
All the latest tips and ideas on how to improve your pub's performance
22-Feb-2012 - Executing ‘brilliant basics’ on soft drinks and using targeted promotional activity to drive new footfall were the two key areas that lessees Duncan and Natalie Entwistle and I talked about on my first visit to their pub, the Greets Inn in Warnham, West Sussex.
21-Feb-2012 - Nearly a year into his post, David Wilson, the British Beer and Pub Association’s (BBPA’s) public affairs director, tells Gurjit Degun about his love of a good campaign and how the industry needs to work together to tackle the elephant in the room — the beer-duty escalator.
21-Feb-2012 - As my three-month mentoring programme with the Greets Inn comes to an end, it is wonderful to reflect on how far Duncan and Natalie have come in such a short space of time. I believe we have achieved all we set out in our action plan — and more.
20-Feb-2012 - It is not surprising that initial reactions in the trade to the latest round of the satellite TV football arguments appear rather confused (the PMA’s front page last week)
17-Feb-2012 - Sharing foods have enjoyed a rise in popularity over recent years. Sheila McWattie looks at 10 different ways to pull the groups in
16-Feb-2012 - Earlier this month, a diktat was sent to Whitehall departments by Government spin doctors, effectively ordering them to produce three good news stories a day in the run up to this summer’s Olympic Games.
15-Feb-2012 - We certainly won’t have been handed too many laurel wreaths to us for our performance in Rome on Saturday but we eventually prevailed against a stubborn Italian side who, it must be remembered, defeated World Cup finalists France in last year’s RBS 6 Nations.
15-Feb-2012 - Martin Sampson, out-of-home shopper marketing controller at Coca-Cola Enterprises, keeps tabs on his protégés.
14-Feb-2012 - On a return visit to the Elephant in Bristol, trade consultant Alastair Scott, who runs Catton Hospitality, discovers that licensees Ben Bartrip and Sarah Eskins have been hard at it implementing many of his suggestions.
13-Feb-2012 - Marco Pierre White tells Matt Moggridge about the role of aspirations and frozen peas in successful food-pub development.
09-Feb-2012 - Lesley Foottit explores the emerging trends in gastropubs and pinpoints what we can expect in 2012.
09-Feb-2012 - Think what you like about the term ‘gastropub’, it provides an instantly recognisable phrase to the public about what they should expect when stepping into such a pub.
08-Feb-2012 - With so many new faces in the England squad for the 2012 Six Nations campaign ( making the average age of the players 25 ) plus a new coaching team in place led by Stuart Lancaster it was no surprise to us all that the approach to preparation for the first game at Murrayfield was different to previous years.
08-Feb-2012 - Martin Sampson, out of home shopper marketing controller at Coca-Cola Enterprises, keeps tabs on his protégés’ progress at the College Arms. Stratford.
08-Feb-2012 - Inventive Leisure has consistently expanded its business for more than 20 years. Chief executive Roy Ellis tells Lesley Foottit how he weathers the storms and keeps the brand fresh.
07-Feb-2012 - When Jay Smith, owner of Montey’s Rock Cafe in York and Harrogate and star of TV’s Save Our Boozer, made a return visit to the College Arms at Lower Quinton, Stratford-upon-Avon, Warwickshire, he found that owners Jo Arevalo and Marilyn Herdman had been hard at work putting into practice the suggestions he made to turn the business around.
06-Feb-2012 - It’s a busy Saturday afternoon and the atmosphere in your pub is electric. Two local football teams have just played out a highly-charged match on your big screen, and your bipartisan customers are all in lively, but friendly, voice.
02-Feb-2012 - I’d rather be running a pub than a shoe shop right now. And that’s not just because the idea of handling people’s feet all day turns my stomach.
31-Jan-2012 - Mark Hunter is keeping a positive eye on the road ahead for beer and pubs — with no encouragement from Johnny Rotten. Phil Mellows meets the new British Beer and Pub Association (BBPA) chairman.
27-Jan-2012 - Martin Sampson, out-of-home shopper marketing controller at Coca-Cola Enterprises, reviews progress on improving soft-drink visibility at the Great Lyde in Yeovil, Somerset.
26-Jan-2012 - On a return visit to this Somerset pub, trade consultant Ali Carter finds that manager Ben Scott has been busy putting into practice many of her suggestions, has already doubled turnover and is well on his way to taking on the tenancy of the Palmers outlet.
26-Jan-2012 - One of the most rewarding duties that befalls the editor of the Publican’s Morning Advertiser (besides all the press launches, beer tastings, industry dinners and, ahem, skiing trips) is to get involved with judging for the Publican Awards.
25-Jan-2012 - Last week’s launch of the Carlsberg Pub Cup is more evidence of the brewer’s seemingly unwavering commitment to English football and, of course, pubs. But it also got me thinking: do pubs do enough to support local sports teams, football or otherwise?
24-Jan-2012 - Five years ago Boston-based multiple operator Kevin Charity swapped all his pubs for hotels. Phil Mellows discovers a new breed of Bulldog.
18-Jan-2012 - If I was naive enough to think the Government’s response to the Business, Innovation and Skills Committee report on the pubco-tenant relationship would draw a line under the matter, I have been well and truly disabused of that notion.
£120,000.00 - Leasehold
At a Quick GlancePremise: The Bulls Head - 84 London Road, Piccadilly, Manchester M1 2PNPrice: £120,000 + SAC...