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Product innovations > Pub Trade Guides

Widening the Net with Alaska Seafood

19-Jun-2017 | PDF Technical / white paper
Statistics show that in 2016 there were 157 million servings of seafood on pub menus, of which 85 million servings were fish. A popular c...

White paper: Developing a culture of food safety in your business

Appetite Learning | 19-Apr-2017 | PDF Technical / white paper
Organizational culture impacts everything a business does. Food safety is part of that culture; indeed it is central in the food and drin...

Download this report to discover:

Oracle Hospitality | 03-Apr-2017 | PDF Technical / white paper
Download Recipe for Engagement report to discover: The opportunity of loyalty. What consumers look for in a restaurant loyalty program.Wh...

Molson Coors’ Cask & Craft brochure available now

Molson Coors | 30-Mar-2017 | PDF Technical / white paper
The first of five brochure instalmentsMolson Coors Service. Choice Trust. has launched the latest edition of its Cask & Craft brochur...

Quality coffee is key in attracting customers to pubs

WRBM | 28-Feb-2017 | PDF Technical / white paper
Almost half of customers would not return to a pub if they had been served poor quality coffee there, according to exclusive research by...

Millennials and Hospitality: The Redefinition of Service.

Oracle Hospitality | 24-Oct-2016 | PDF Research study
Millennials – and their use of technology – defy simple stereotypes and neat classifications. The need to meet their individual demands a...

Get your staff food hygiene compliant with Appetite Learning!

Appetite Learning | 27-Sep-2016 | PDF Technical / white paper
Appetite Learning  provides a complete learning solution. We not only supply relevant course work accessed online, but also transfo...

Tackling skills challenges in the pub sector

WRBM | 12-Sep-2016 | PDF Technical / white paper
The Morning Advertiser hosted the inaugural Pub Skills Summit in July, which showcased some of the innovative training and people develo...

Pour More Flavour with Britvic

Britvic | 19-Aug-2016 | PDF Technical / white paper
Over the last year our initiative in association with Britvic Soft Drinks, Pour More Flavour, has given you practical tips and advice on...

Become Prostate Cancer UK’s favourite local

Prostate Cancer UK | 04-Aug-2016 | Webpage Application note
The Men United Arms is Prostate Cancer UK’s pub fundraiser. This September they are looking for their favourite local. Host a quiz in yo...

Get Smart to the New Wave, the connected generation of 18-24 year olds that now account for approximately 12% of the UK population

Zonal Retail Data Systems | 19-Jul-2016 | PDF Technical / white paper
Operators need to get up to speed and get mobile if they want to capture the 18-24 year old age group, is the advice from the UK’s large...

Pour More Flavour – Backbar Partners

Britvic Soft Drinks | 06-Jul-2016 | PDF Technical / white paper
Our next instalment of Pour More Flavour, our initiative in association with Britvic Soft Drinks, is all about maximising your bar for o...

Belvoir Fruit Farm’s hand-made Pressés are so much more than simply delicious soft drinks

Belvoir Fruit Farms Ltd | 30-Jun-2016 | PDF Technical / white paper
To see how Belvoir’s Pressés can help you boost profits and how to win free stock for your bar. Download our white paper to the right&nbs...

Pour More Flavour – Summer of Soft

Britvic Soft Drinks | 12-May-2016 | PDF Technical / white paper
Our next instalment of Pour More Flavour, our initiative in association with Britvic Soft Drinks, is all about getting your outlet ready...

Pour More Flavour – Family & Friends

Britvic Soft Drinks | 14-Mar-2016 | PDF Technical / white paper
This is the fourth instalment of Pour More Flavour, our initiative in association with Britvic Soft Drinks. With Spring just around the...

Upskill Bar Staff Challenge - Voodoo Café

29-Feb-2016 | PDF Technical / white paper
As part of its Spirits Revolution Initiative, leading spirits supplier Diageo teamed up with PMA to offer three licensees and their team...
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Pour More Flavour – Try January

Britvic Soft Drinks | 14-Jan-2016 | PDF Insight guide
This is our third instalment of Pour More Flavour, our initiative in association with Britvic Soft Drinks. This month we’re looking at t...

NFL Touchdown Tasty

Sky Business | 14-Dec-2015 | PDF Business advice
As an American who really loves every second I get to spend in the UK, and who is continually humbled by the warm and generous...

Pour More Flavour – Conscientious Consumers

Britvic Soft Drinks | 03-Dec-2015 | PDF Insight guide
Pour More Flavour – Conscientious Consumers   This is our second instalment of Pour More Flavour, our initiative in association wit...

Get top tips for serving gluten-free food

Unilever Food Solutions | 16-Nov-2015 | PDF Technical / white paper
Operators miss out on £100 million worth of business every year by not catering for people with coeliac disease*. Make sure you're not on...

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