News > Pub Food

Eatdrinksleep pub wins health food award

Start a new threadBy Lesley Foottit , 23-Aug-2011

Related topics: Pub Food

Gunard's Head: receiving awards

Gunard's Head: receiving awards

A Cornish chef has won a gold Cornwall Healthier Eating and Food Saftey award in recognition of his commitment to healthy menu options.

 

Bruce Rennie, head chef of Eatdrinksleep site the Gunard's Head near Zennor, is devoted to local sourcing for healthy dishes and has encouraged his team to be the same.

 

The pub is displaying the logo to let customers know about the accolade, which shouts about its high food safety standards, local foods and healthier cooking methods.

 

"This is the most prestigious award we give and reflects extremely high standards in food safety and hygiene, combined with offering a wide range of healthier food choices, incorporating local produce, to the customer," said Cornwall council commercial food and safety officer Martin Holland.

 

Gurnard Head co-owner Charles Inkin said: "The balance and variety of ingredients on the plate is something that Bruce and his team spend a lot of time thinking about, shown best by the way nearly half of our menu is suitable for non-fish and meat eaters."

Related Articles on this Topic

Find us on Facebook

Spotlight

Poppelston Allen: Understanding recorded and live music law

10 tips on the Live Music Act

Never has the law relating to live and recorded music been so complex. Here is a brief...

National Minimum Wage - what you need to know

National Minimum Wage - what you need to know

HMRC is naming and shaming pubs, hotels and restaurants that pay below the national minimum wage. The...

The Big Interview: Mike Benner, SIBA

The Big Interview: Mike Benner, SIBA

In June Mike Benner left the Campaign for Real Ale (CAMRA) after 20 years of campaigning, to...

Q&A: New pub food allergy requirements

Q&A: New pub food allergy requirements

Whether or not you serve food in your pub, the balance between your culinary and administration skills...

Follow us on