Technical Papers

72 Results

Pour More Flavour – Summer of Soft

Pour More Flavour – Summer of Soft

Britvic Soft Drinks | 12-May-2016 | Technical / White Paper

Our next instalment of Pour More Flavour, our initiative in association with Britvic Soft Drinks, is all about getting your outlet ready for summer sales....

Gallo prize draw

Gallo prize draw

Riso Gallo | 19-Apr-2016 | Competition

Please enter your details to be entered into a prize draw to win a  risotto masterclass with Danilo Cortellini, executive chef at the Italian Embassy in...

Win a day with a pub consultant

Win a day with a pub consultant

Unilever Food Solutions | 22-Mar-2016 | Competition

British Roast Dinner Week is back for 2016. To help you perfect your roast in time for the competition’s launch on 31 March 2016, Unilever Food Solutions...

Pour More Flavour – Family & Friends

Pour More Flavour – Family & Friends

Britvic Soft Drinks | 14-Mar-2016 | Technical / White Paper

This is the fourth instalment of Pour More Flavour, our initiative in association with Britvic Soft Drinks. With Spring just around the corner, we’re looking...

Upskill Bar Staff Challenge - Voodoo Café

Upskill Bar Staff Challenge - Voodoo Café

Information not available | 29-Feb-2016 | Technical / White Paper

As part of its Spirits Revolution Initiative, leading spirits supplier Diageo teamed up with PMA to offer three licensees and their teams the chance to...

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Pour More Flavour – Try January

Britvic Soft Drinks | 14-Jan-2016 | Insight Guide

This is our third instalment of Pour More Flavour, our initiative in association with Britvic Soft Drinks. This month we’re looking at the opportunities...

NFL Touchdown Tasty

NFL Touchdown Tasty

Sky Business | 14-Dec-2015 | Business Advice

As an American who really loves every second I get to spend in the UK, and who is continually humbled by the warm and generous response I get from fans here,...

Pour More Flavour – Conscientious Consumers

Pour More Flavour – Conscientious Consumers

Britvic Soft Drinks | 03-Dec-2015 | Insight Guide

Pour More Flavour – Conscientious Consumers This is our second instalment of Pour More Flavour, our initiative in association with Britvic Soft Drinks....

Get top tips for serving gluten-free food

Get top tips for serving gluten-free food

Unilever Food Solutions | 16-Nov-2015 | Technical / White Paper

Operators miss out on £100 million worth of business every year by not catering for people with coeliac disease*. Make sure you're not one of them....

Upskill Bar Staff Challenge - The Royal MacKintosh

Upskill Bar Staff Challenge - The Royal MacKintosh

Information not available | 02-Nov-2015 | Technical / White Paper

As part of its Spirits Revolution Initiative, leading spirits supplier Diageo teamed up with PMA to offer three licensees and their teams the chance to...

Win a Coffee Shop with Nestlé Professional®

Win a Coffee Shop with Nestlé Professional®

Nestlé Professional | 07-Sep-2015 | Competition

Coffee in pubs is big business.  In fact, recent research has found that 40% of consumers prefer a chat with friends over a cup of coffee rather than a...

Upskill Bar Staff Challenge – calling all licensees

Upskill Bar Staff Challenge – calling all licensees

Information not available | 11-May-2015 | Competition

As part of its Spirits Revolution Initiative, leading spirits supplier Diageo has teamed up with PMA to offer licensees and their teams the chance to receive...

Running A Pub – Going Multiple

Running A Pub – Going Multiple

William Reed Business Media | 30-Apr-2015 | Technical / White Paper

You’ve found a trading formula that works well and are convinced that you can scale up the model with another pub, and maybe more. But how do you replicate...