After selling CPL Training last year, founder Dan Davies has launched a new venture called Rockpoint Leisure, which was founded to regenerate coastal towns.
Allowing employees to buy into and own the pub they work in can, according to one operator immersed in the movement, help turn around struggling or closing sites.
The trend towards reduced or no meat intake among consumers is set to continue and even grow, but getting the offer right can be tricky, explained three leading operators with a keen eye on the trend.
Manchester’s night czar Sacha Lord explains how Manchester’s pub and bar scene has evolved and where new opportunities lie in the city's night-time economy.
Vimto Out of Home is spearheading a celebration of all things ‘slush’ this month after recent consumer research revealed one in three adults bought a frozen drink last year.
Pubco Marston’s is looking to open nine new pub-restaurants and adding three new sites to its accommodation offer, its CEO Ralph Findlay told The Morning Advertiser.
According to new research, the vast majority of those working in the hospitality sector consider work to be more important than their personal and mental health.
An investment of £500,000 has transformed a Scottish pub into a tribute to the country’s famous engineers, with a feature water wheel and decor made from salvaged materials.
Following a trial of pay-as-you-go brewer connection fee last year, brewer and pub operator Heineken has signed more than 30 brand owners up to the system.
The high temperatures of the 2019 Easter weekend helped push sales in pubs and bars by 5.3% but restaurants saw a 19.4% drop when compared to last Easter, new research has found.
Ahead of Manchester MA500 where he will be speaking about his new venture, Daniel Davies gives a preview of his Rockpoint Leisure project, which aims to regenerate high streets with retail and licensed sites.
Pubs can enter to win the Pub of the Year title at this year’s SME National Business Awards, with a public vote being factored in for the winning entry.
You can tell a drinks market category has reached genuine scale when experts talk in terms of the number of Olympic swimming pools its annual sales could fill.