Multiple operator and brewer Brakspear has reopened the Bull on Bell Street in Henley-on-Thames, Oxfordshire, after an extensive refurb, the first major investment within its managed estate since it was rebranded as Honeycomb Houses last autumn.
A number of beer experts discussed how cask can remain relevant The Morning Advertiser’s MA Leaders Club in Manchester earlier this week (Tuesday 10 May).
St Austell's Brewery leads this weeks round up with new products from Dead Man's Fingers, Corona, Funkin and Camden Town Brewery also featuring and a surprise Hollywood guest.
Consumer confidence fell for the third consecutive quarter in Q1 2022 but the percentage of consumers spending more on restaurants rose by nine points quarter-on-quarter, according to data from the Deloitte Consumer Tracker.
UK gross domestic product (GDP) increased by 0.8% during the first quarter of 2022 according to figures released by Office For National Statistics (ONS) today (Thursday 12 May).
Hospitality leaders and MPs are among those expected to take part in the UKHospitality (UKH) Summer Conference to showcase the sectors vision for the future to key Government and political figures.
There’s been plenty of activity for pubs in the south of England this week with venues coming to the market as Scotland and the Isle of Wight also see sites put up for sale.
Molson Coors has invested £16m into Aspall Cyder through a three-year renovation project to the cider-making facility in Suffolk and a first-ever TV advert campaign.
A renowned chef specialising in Italian cuisine has taken on his first pub in the UK following a £300,000 joint investment with Greene King Pub Partners.
A Very inc. marketing director Andy Windsor took to the stage at yesterday’s MA Leaders Club in Manchester to discuss the company’s role in Manchester’s hospitality scene, which include plans for the development of a 200,000sq ft factory into a site...
Multi-site operators at the Inn Collection Group, North Brewing and Adventure Bars discussed the current challenges and future plans in store for their businesses at the MA Leaders Club yesterday (10 May).
South-west-based brewer and pub operator St Austell Brewery has reported a strong recovery and a return to profitability in 2021 after the impact of the pandemic.
The Queen’s opening speech in the House of Lords yesterday (Tuesday 10 May) proved “an opportunity missed” as the hospitality industry needs “concrete action” to reduce the burdens faced by the sector.
Carlsberg Marston’s Brewing Company (CMBC) has pledged to achieve a zero carbon footprint and water waste at its breweries by 2030, according to a new sustainability report released today (Tuesday 10 May).
The Governments plan to widen its ban on exclusivity clauses to some 1.5m people is “positive for both businesses and workers”, according to UKHospitality (UKH).
Consumer card spending grew 18.1% in April compared with the same period in 2019, however, inflation and rising living costs impacted the hospitality sector with smaller uplifts than March, data from Barclaycard has shown.
The year has kicked off to a strong start for the country pub market across the home counties, with business property adviser Christie & Co’s hospitality team completing on six individual pub sales across the region during March alone.
Teams who went above and beyond to ensure pubs were well stocked and smoothly run during the unprecedented challenges of the past year were recognised at the annual Pride of Greene King awards last Wednesday (4 May).
BrewDog claims it has set the standard for how businesses should be run with initiatives such as reward schemes, according to co-founder Martin Dickie.
The summer is coming with outside drinking and eating set to drive customers into the pub. And while many will reach for their usual tipple in the summer months some people for whatever reason will be looking at not drinking or reducing their alcohol...
Estrella Damm Top 50 Gastropub the Star at Harome will reopen in late autumn after the North Yorkshire venue was ‘reduced to ashes’ in a fire last November.
CPL Learning has launched the free online training course ‘British Sign Language – Phrases for Hospitality’ to support venues and individuals who want to improve the hospitality experience for Deaf people.
Off the back of a triple Publican Awards win earlier this year (March), The Morning Advertiser caught up with Liberation Group managing director Jayson Perfect to find out the firm’s future plans.
Sandford Orchards release a new serve for the upcoming Jubilee as well as new products from Belvoir, La Chouffe, Howler Head and Portobello Road Distillery in this weeks round up.
Making the extra bank holiday for the Queens Platinum Jubilee a permanent fixture would be a fitting tribute but thanking the service industry would be a better celebration according to licensees across the sector.
The British Beer & Pub Association (BBPA) has been welcomed onto a Domestic Advisory Group to provide sector-specific expertise to inform the UK-EU Trade and Cooperation Agreement (TCA).
The Bank of England is today (Thursday 5 May) expected to announce the biggest increase to its base interest rate in 13 years, from 0.75% to 1%, in a bid to tackle inflation amid soaring food prices, according to a report by Sky News.
Soft drinks are set to drive on-trade sales during 2022 with customers more likely to upgrade to a premium choice than ever before, according to Britvic's latest Soft Drinks Review.
Asahi Europe & International (AEI) has announced its desire to demonstrate inclusiveness for alcohol-free lifestyles by aiming for 20% of its portfolio to be made up by alcohol-free products by 2030 as part of the Asahi Legacy 2030 initiative.
The Lock In team look to shake things up when it comes to cocktails, and take a look at how pubs and bars can up their game when it comes to tapping into the growing cocktail sector.
Being a working parent can be tough, especially when your job is in the hospitality industry, where the hours are long and the busiest times include the weekends and the school holidays.
Two Bedfordshire-based pubs are back in business after investments and revamps, new bars open across the country and Greene King is seeking an operator brave enough to man a haunted venue.
