All news articles for June 2022

It’ll change your life: Maisie Adam joins Black Sheep Brewery’s cask campaign

Black Sheep partners comedy star to fight back on cask

By Gary Lloyd

Masham-based Black Sheep Brewery has launched the latest phase of its Drink Cask Beer campaign with the launch of a ‘mean tweets’ video starring comedian Maisie Adam that addresses haters of the cask category.

The Morning Advertiser Lock In Podcast episode 45

The Lock In Podcast

The ongoing impact of the Pubs Code...

By Ed Bedington

The Lock In team take a look back at the Pubs Code and the impact of MRO - how has the legislation reshaped the UK pub market for the better or worse, and what does the future hold?

New build: Brewers Fayre will open new site this summer

Brewers Fayre to open first site in 5 years

By Amelie Maurice-Jones

Whitbread’s family pub brand, Brewers Fayre, has announced its first opening in five years with the launch of a new site, the Willen Dragon, in Milton Keynes, Buckinghamshire.

Catastrophe ahead: NTIA braces for impact of rail strikes (Getty/ Monty Rakusen)

NTIA braces for strike action impact

By Amelie Maurice-Jones

The events sector is bracing itself for this week’s planned rail strikes, which are due to have a substantial hit on trade, according to the Night Time Industries Association (NTIA).

Ainsworth and Banks (l-r): the key is to experience work life at different venues

Gastropub celebs launch employee exchange programme

By James McAllister

Gastropub chefs Paul Ainsworth and Tommy Banks have launched an employee exchange programme, enabling teams to swap companies for a week and experience the workings of another business.

Father’s Day weekend: trade was good at UK pubs even though the weather wasn’t perfect (credit: Getty/djiledesign)

Weather dampens weekend but footfall high

By Gary Lloyd

Trade at pubs during the Father’s Day weekend was good despite predictions for blistering sunshine quickly turning into a damp squib, particularly on Saturday, for many across the UK.

Go after those diners: pubs can offer the same quality, and more, than restaurants (credit: Getty/Xsandra)

Pubs can win custom from restaurants

By Ed Sibley, commercial director, Lumina Intelligence

Consumers are concerned. Whether you are already feeling the pinch or know it’s coming round the corner, the vast majority of the UK are looking to cut back.

To beer or not to beer: multiple operator Fuller’s has put opera and Shakespeare shows on and gained huge traction with customers

Events & Occasions feature

FEATURE: Be wise before the events and occasions

By Michelle Perrett

There is nothing like an event or a big night to pull in the punters. Offering something special in the current climate to get people to come out is becoming more of a challenge than ever before.

What's in the news 17 June?

The MA's Review of the Week

‘Deliveroo, over my dead body’

By Ed Bedington

Hospitality and experience will be key in the fight for the consumer spend according to Sarah Weir as she discusses the events of the week and the market challenges with the MA's Ed Bedington.

Why do we sell cask beer too cheaply?

Let's stop being cheap with cask

By Ed Bedington

Our consistently cheap approach to the sale of cask beer is one of the main reasons we struggle to ignite the category.

Sector suffering: managed pubs lfl sales have dropped while bars remain flat and restaurants show modest growth (credit: Getty/Charday Penn)

Spending stalls as managed pubcos lfl sales fall

By Gary Lloyd

Like-for-like (lfl) sales at Britain’s leading managed pub groups in May fell by 1% versus pre-Covid-19 levels of 2019, the latest Coffer CGA Business Tracker has revealed.

Licensing solicitor Poppleston Allen on off-trade sales after Covid

How do off-trade sales work post-Covid?

By Poppleston Allen, licensing solicitors

Operators may recall that in July 2020, the Government passed legislation through the Business & Planning Act 2020 that provided a relaxation for those premises that did not have the benefit of off-sales provision on their premises licence.

Dealing with the bumps in the road: Brendan Padfield of the Unruly Pig

Calm in a cost-of-living crisis?

By Brendan Padfield

Brendan Padfield, owner of the Unruly Pig, Bromeswell, Suffolk, reflects upon the growing storm clouds facing hospitality.

Tree planting among company’s schemes: BrewDog co-founders James Watt and Martin Dickie

BrewDog launches £12m eco-friendly plant plan

By Gary Lloyd

Scottish brewer and bar operator BrewDog has commissioned work to create a £12m bio-energy plant at its Ellon base that will power the production of 176m pints per year while reducing carbon emissions by 7,500 tonnes.

Graham Bedford, licensee of the Bell Inn, with the GK Carling Cup and winning team members from Diageo

Pub tournament brings back the Carling Cup

By Ed Bedington

An inter-pub football tournament has helped to raise more than £5,000 for Macmillan Cancer Support thanks to Greene King Pub Partners and Carling.

New powers: HMRC has already begun to take action (credit: Getty/bogdankosanovic)

HMRC targets hospitality EPoS fraudsters

By Gary Lloyd

HM Revenue and Customs (HMRC) has targeted users of ‘Electronic Sales Suppression’ as it bid to use its new powers on this form of tax evasion.

Immersive arcade bar experiences: NQ64 opens ninth site in Newcastle (Pictured: NQ64 Edinburgh)

NQ64 launches ninth site in Newcastle

By Rebecca Weller

NQ64 has launched its immersive arcade bar experiences with nightlife vibes and retro games in Newcastle, the operators first site in the Northeast.

Recruitment crisis: Some 90% unwilling to invest in training despite staff shortages (Getty/ Kobus Louw)

90% managers reluctant to invest in training despite staff shortages

By Amelie Maurice-Jones

While almost 90% of managers in the sector believe further training investment would help to recruit and retain staff, three-quarters are put off by the perceived time investment for junior team members, revealed new research from HIT Training.

Ahead of expectations: Whitbread announces FY22 sales approaching pre-pandemic levels (Credit: Getty/monkeybusinessimages)

Whitbread sales 'approaching pre-pandemic' levels

By Shwetali Sapte

Whitbread has announced its food and beverage sales recovered throughout FY22 and are approaching pre-pandemic levels, with like-for-like (lfl) sales 566.5% ahead vs FY22 but 7.6% behind vs FY20.

Warwickshire pub opens microbrewery: Pictured (L-R): Mark Gregory (Silhill Brewery managing director), Andy Spencer (Punch Pubs chief operating officer), Rt Hon Nadhim Zahawi, Anthony Thorpe (Warwickshire Lad licensee), Adam Stevenson (Silhill Brewery operations director)

Warwickshire pub opens new microbrewery

By Rebecca Weller

A Punch Pubs & Co site in Warwickshire has announced the launch of a craft ale microbrewery following its official opening by MP for Stratford upon Avon and Secretary of State for Education Nadhim Zahawi on Friday 10 June.

Pulling pints: Beer sales rise yet sector still needs support (Getty/ agrobacter)

BEER DAY BRITAIN 2022

450m more pints sold in 2022 first quarter vs 2021

By Amelie Maurice-Jones

Almost 450m more pints were sold in the first quarter of 2022 versus 2021 thanks to the ending of Covid restrictions in pubs, new data from the British Beer & Pub Association (BBPA) revealed ahead of Beer Day Britain today (15 June).

Revolution update: renovated bars, such as its Cheltenham site, are proving popular with customers

Revolution Bars Group confident in trading update

By Gary Lloyd

Multiple operator Revolution Bars Group has announced it is confident of delivering EBITDA results “slightly ahead” of market expectations that currently stand at £10m.

Food Strategy White Paper: UKH hails Government white paper as

Food Strategy White Paper 'timely and welcome'

By Rebecca Weller

The Government’s Food Strategy White Paper, announced yesterday (Monday 13 June), has been hailed as “both timely and welcome” by industry trade body UKHospitality (UKH).

Pub entry: the Angel at Hetton in Skipton, North Yorkshire was the highest placing pub on the list at number 12

7 of top 100 UK restaurants are pubs

By Nikkie Thatcher

Under a tenth of the UK’s best restaurants are pubs, according to the Estrella Damm National Restaurant Awards 2022.

Southern base: MA Leaders Club members will be hitting the streets of Brighton in September (image: Getty/Abstract Aerial Art)

MA Leaders Club

MA Leaders September location revealed

By Nikkie Thatcher

The Morning Advertiser can now announce the MA Leaders Club event in September will be taking place in Brighton.