Pub company and brewer Greene King has announced a new executive board structure in a bid to help the company move from transformation to delivery, in its aim to achieve its goal of being the ‘Pride of British Hospitality’.
The Pinkneys Arms in Maidenhead, Berkshire has officially shut with the pub set to be boarded up following challenges including "crippling increases in operation costs".
The number of job vacancies in the food service and accommodation sector has fallen to below 100,000 for the first time since the pandemic, according to official figures.
By Simon Chaplin, senior director – Pubs, Restaurants & Franchising at Christie & Co
I recently encountered the phrase ‘zebra stripping’ – a growing drinking trend that refers to alternating between alcoholic and low & no alcohol drinks.
By Poppleston Allen associate solicitor, Suraj Desor
With Halloween, Bonfire Night, the festive period and New Year’s Eve all coming up within the next few months, now is an apt time to plan ahead for those special events and any Temporary Event Notices (TENs) you may require.
Following warnings of counterfeit vodka earlier this week, The Morning Advertiser (MA) has looked at how operators can protect themselves and customers from potentially harmful products.
Wet-led, community pub operator Blind Tiger Inns is based in the north-west of England. Managing director Chris Tulloch gives an overview of the growing business.
An industry trade body has called for Government support to tackle “soaring” costs after new research showed the sector has added billions to economy in just one year.
Pub giant JD Wetherspoon (JDW) has announced plans to cut its prices next week to highlight the benefits of a VAT reduction for the hospitality industry.
Following the successful trials of Guinness 0.0 on draught and a surge in consumer desire for low and no products, The Morning Advertiser (MA) has looked at the benefits of adding alcohol free lines in pubs.
Just under one in two operators broke even over the summer with a further quarter making a loss during the traditionally bumper months, new research has revealed.
“I love hospitality, I love the buzz of a shift, the buzz of serving beers on a busy Christmas Eve,” says Suzanne Baker, although her days of running a shift are now behind her.
Brewer and pub operator Joseph Holt has issued an open invitation to the Liam and Noel Gallagher of Oasis after having a mural painted on the side of its Coach & Horses pub in Whitefield, Manchester.
Guinness owner Diageo has announced its zero-alcohol variant will be available at a select number of pubs in Great Britain after successful trials in London sites such as the George and the Devonshire.
