Brewer response: Heineken has issued a statement in reply to claims it had been relabelling date on beer (stock image)

Heineken responds to ‘relabelling’ keg claims

By Nikkie Thatcher

Global brewer Heineken has responded to claims it had been relabelling kegs of beer that had previously been taken from pubs amid the lockdown to replace, with new best before dates.

Fourpure No Passport Required Cosmic Café Coffee Sour

The MA New Product Video Review

Taste test: Fourpure ‘No Passport Required’ beers

By Nicholas Robinson

Fourpure has launches a series of six beers to take drinkers on a ‘no passport required’ journey, featuring a gose, a SIPA, two sours, a DIPA and a coffee stout.

Cost cutting: a recent study by Beer Piper found the average pub wastes 20 pints a week with inefficient line cleaning


What cellar management tips can help reopened pubs save money?

By Jeff Singer, Beer Piper

With Britain’s pub and bar industry still riding out the Covid-19 pandemic, it’s natural that operators and bar managers will be looking at ways to operate as efficiently as possible when they open again.

How do I serve the perfect pint of Guinness?

Promoted content in association with Guinness

How to serve the perfect pint of Guinness

By Nicholas Robinson

Being the granddaddy of beer, Guinness is held to a high standard by consumers across the UK who will expect their first draught pint of the world-famous stout to be perfect on their return to the pub. But what exactly does that entail?

Millions of pints: pubs should contact their water company to arrange the disposal of beer as soon as they can

Pubs advised to act fast on beer disposal

By Emily Hawkins

Water companies have encouraged pubs to get in touch as soon as possible to arrange the disposal of waste beer as the hospitality sector gears up to reopen next month.

Optimistic approach: Camden Town Brewery's managing director Adam Keary says the beer maker is preparing for pubs to reopen in early July

On-trade may shrink up to 20%, predicts Camden Town MD

By Emily Hawkins

Camden Town Brewery's managing director Adam Keary has said the beer maker has been “having to have a stab in the dark” as its pub customers remain confused about how they will be allowed to reopen.

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