Proud of Your Staff: Spread Eagle, Sawley, Lancashire
24-Nov-2005
The young team at the Spread Eagle in Sawley, Lancashire, is the latest to be nominated for the The Publican's Proud of Your Staff initiative.And it...
Cream of the crop toasted at Pub Food Awards 2005
10-Nov-2005
The Pub Food Awards 2005 ceremony, held at the Savoy in London last night, brought together the very best operators to celebrate food - the biggest...
M&B host scoops top franchisee award
13-Oct-2005
by Ewan Turney Mitchells & Butlers franchisee Jon Bassett of the Queen's Vault in Cardiff has been awarded a cheque for £3,000 after finishing...
SAB Miller in talks to snap up Topvar
03-Mar-2005
The Morning Advertiser has learnt that SAB Miller is in talks to acquire Slovakia's third-largest brewer Topvar. Privatised in 1994, Topvar, is now...
Tom Foolery nets top gong in Fuller's awards
25-Nov-2004
The Tom Foolery in Bromley has been named Fuller's pub of the year completing a hat-trick of award wins for manageress Sue Hayden. The pub netted...
Winners of Pub Food Awards 2004 announced
18-Nov-2004
Good quality, home-made food and a splash of theatre have proved the winning combination for the Red Lion at Stathern, Leicestershire, awarded the...
Pub trade winners in prestigious awards
30-Jun-2004
Paul and Gillian Morgan, winners of Pub of the Year in The Publican Pub Food Awards 2003 have scooped another top accolade.They walked away with the...
Spirits shine bright at awards evening
11-Mar-2004
Star licensees and their pubs have been acclaimed at the Spirit Group's awards ceremony in Manchester. The Burton-based company awarded 12 prizes to...
Winner of Abbot Ale perfect pub award announced
23-Feb-2004
A Lancaster bar has picked up the top prize in the Abbot Ale Perfect Pub Awards 2003.The Waterwitch was voted the overall national winner after...
Pubs lead the way, says celebrity chef
19-Nov-2003
Pub food is the future, according to celebrity chef Antony Worrall Thompson.Speaking at The Publican Pub Food Awards ceremony last week Mr Worrall...
IIP award for S&N food operation despite uncertain future
05-Nov-2003
Scottish & Newcastle's (S&N) food development centre has been awarded Investor in People (IIP) status - despite the uncertainty surrounding...
Greene King awards its Kitchens of Excellence
14-Apr-2003
Catering training across Green King Pub Company's estate has been given a boost after some of the company's head chefs were rewarded with the title...
The Publican Awards 2003
24-Sep-2002
Tuesday 25th March - Le Meridien Grosvenor House, Park Lane, LondonThe Publican Newspaper hosts the largest licensed trade awards in the United...
Pub Food Awards 2002
24-Jul-2002
As the major culinary awards for the pub industry enter their fourth successful year, we are proud to announce that they are to receive the full...
Revolution marches on - Inventive's £6m expansion fund
05-Apr-2002
Inventive Leisure has raised £6m to finance further expansion of its vodka bars.Students and young professionals from Aberdeen down to Soho are not...
The winners of the Pub Food Awards 2002
06-Feb-2002
Rewarding catering excellenceOn Monday 4th of February 2002, pub catering's leading chefs, licensees, pub companies and suppliers gathered at The...
Curnock Cook to leave BII
22-Jun-2001
Mary Curnock Cook, director of the British Institute of Innkeeping (BII), is stepping down at the end of August.After seven years at the helm, she...