Menu Ideas

Yates: new menus feature a range of Mexican and low-calorie dishes

Yates launches new spring menu

By Daniel Woolfson

Yates, the Stonegate-owned high street chain, is launching a new menu later this month (21 March).

Champions: the winners of the inaugural Chefs' Choice Awards

Chefs’ Choice Awards 2017 winners revealed

By Nicholas Robinson

Hundreds of foodservice suppliers battled it out to have their products named the best at the inaugural Chefs’ Choice Awards in London earlier this week.

Mobile: My Pie provide freshly baked pies in pub kitchens

Cut your pub a slice of the profit with pie

By Nikkie Sutton

More and more people are choosing to eat out rather than at home and, with a growing demand for increasing informality when doing so, pubs are ideally placed to cash in on the British public’s enduring love affair with pies.

Pie love: Fuller's operations manager Simon Gifford is a pie advocate

Inside Fuller's Ale & Pie pubs

By Nikkie Sutton

Pies and pubs go together like a horse and carriage, so it should have come as no surprise that London brewer and pubco Fuller’s would make the most of the relationship through a hugely successful on-trade brand.