Professional services

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Diageo shares top cocktail advice this summer

Diageo shares top cocktail advice this summer

Diageo | 07-May-2021 | Technical / White Paper

The industry will be fully prepped and eager to re-open indoors and welcome consumers back inside again. Diageo’s team of drinks experts have come together...

Partake in The MA’s New Product Showcase

Partake in The MA’s New Product Showcase

William Reed Business Media | 19-Apr-2021 | Sponsored Link

Want to get your hands on the hottest new products soon to hit the on-trade? If you’re a pub or bar operator with responsibly over purchasing decisions,...

An intuitive POS to relaunch and revive businesses

An intuitive POS to relaunch and revive businesses

The Good Till Co Ltd | 12-Apr-2021 | Product Brochure

Transform your service with Goodtill by SumUp POS to access powerful reporting capabilities on sales, site and staff performance, real-time inventory and...

The Home Delivery Opportunity

The Home Delivery Opportunity

Barrel and Stone Ltd | 12-Mar-2021 | Insight Guide

Easy ordering, restaurant-standard takeaways, and food and drink delivery were three things that consumers craved in 2020. In this new Barrel & Stone...

The Pub Operator's Guide to Essential Tech

The Pub Operator's Guide to Essential Tech

Zonal | 24-Feb-2021 | Technical / White Paper

The same tech tools that were previously considered viable for only the biggest pub chains are now accessible and affordable for independents too. If you...

The Ultimate Guide on How to Sell your Pub

The Ultimate Guide on How to Sell your Pub

Fleurets | 29-Oct-2020 | Insight Guide

Fleurets is passionate about providing professional, independent advice with the upmost integrity. The advice you need to be given, not the advice that...

The Future of Foodservice is Now

The Future of Foodservice is Now

Yoello | 20-Jul-2020 | Technical / White Paper

What if technology could save our industry £8BN a year?

Thanks to Yoello, and our FCA accreditation, it can.

Future Shock Report – Sustainability

Future Shock Report – Sustainability

UKHospitality | 15-May-2020 | Technical / White Paper

This edition of future shock focuses on addressing sustainability issues on three fronts: packaging, food waste and zero carbon. Insight from industry...

Post COVID-19 – Getting brands activated in venues

Post COVID-19 – Getting brands activated in venues

Wireless Social Group Limited | 15-May-2020 | Technical / White Paper

Hedgehog from Wireless Social can help your Brand navigate this new post COVID-19 world and quickly engage with guests as they return to the hospitality...

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Bar Essentials – Beer Guide

Bar Essentials – Beer Guide

Beer continues to be a fascinating world, full of exciting products that are keeping customers engaged. From craft-inspired brews to stalwart lagers, on-trade...

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