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      <news:title><![CDATA[Diageo responds to strike threat by 100-plus staff at Scottish distillery]]></news:title>
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      <news:title><![CDATA[LTC names 2026 workplace wellbeing award winners]]></news:title>
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      <news:title><![CDATA[Continued capex key to success at Star as long-term closed sites reopen]]></news:title>
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      <image:caption><![CDATA[Business update: Star Pubs managing director Lawson Mountstevens pointed to outdoor trading as important in pushing trade upwards]]></image:caption>
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    <loc>https://www.morningadvertiser.co.uk/Article/2026/10/02/greg-pilley-of-stroud-brewery-on-organic-soils-and-beer/</loc>
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      <news:title><![CDATA[OPINION: Why an organic pint is worth an extra 40p?]]></news:title>
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      <image:caption><![CDATA[True value: Greg Pilley, Stroud Brewery MD explains why organic beer is worth the mild uplift on costs to a licensee and a customer]]></image:caption>
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    <loc>https://www.morningadvertiser.co.uk/Article/2026/10/02/how-to-make-the-crown-at-bildestons-venison-haunch/</loc>
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      <news:title><![CDATA[How to make the Crown at Bildeston’s pan roasted venison haunch]]></news:title>
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      <image:caption><![CDATA[Dish Deconstructed: The Crown at Bildeston’s venison haunch]]></image:caption>
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