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      <image:caption><![CDATA[Helping communities: pubs have stepped up to help vulnerable children this half-term]]></image:caption>
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      <image:caption><![CDATA[Sales boost: CGA figures show that food-led pub groups saw sales return to August 2019 levels last month]]></image:caption>
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      <image:caption><![CDATA[Government initiative: some 84,700 establishments signed up to the Eat Out to Help Out scheme and made 130,000 claims worth £522m]]></image:caption>
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      <image:caption><![CDATA[Discount meals: Cobra Beer has launched its own take on the Government's meals discount scheme (pictured: the scheme's launch)]]></image:caption>
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      <image:caption><![CDATA[Christmas launch: Bidfood reveals Christmas 2020 menus]]></image:caption>
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      <image:caption><![CDATA[Missed bookings: chef owner Nick Hemming has spoken out against the lack of thoughtfulness for hospitality businesses ]]></image:caption>
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      <image:caption><![CDATA[Price drop: various multiple operators have revealed they will be extending the discount into September]]></image:caption>
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      <image:caption><![CDATA[Summer initiative: the scheme is due to end next week (Monday 31 August)]]></image:caption>
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      <image:caption><![CDATA[Government initiative: the scheme started on 3 August]]></image:caption>
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      <image:caption><![CDATA[Lots on offer: the auction is now open for bids]]></image:caption>
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      <image:caption><![CDATA[Happy customers: data from a tipping platform suggests pubgoers want to return the favour of the Eat Out to Help Out scheme]]></image:caption>
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      <image:caption><![CDATA[Money back: Chancellor Rishi Sunak called on all hospitality businesses to ensure they have claimed the discount back]]></image:caption>
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      <image:caption><![CDATA[Industry support: the auction will be live from next week (Monday 24 August)]]></image:caption>
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      <image:caption><![CDATA[Pandemic recovery: 'Eat Out to Help Out is doing more to help the UK’s return to normality than the many changes in Government guidance have,' CEBR's Nina Skero said]]></image:caption>
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      <image:caption><![CDATA[Consumer confidence: new data from CGA shows that food sales have been boosted during the Eat Out to Help Out scheme ]]></image:caption>
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      <image:caption><![CDATA[Split opinion: operators were divided on the Eat Out to Help Out scheme in the latest poll]]></image:caption>
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      <image:caption><![CDATA[Industry action: more than 83,000 hospitality businesses have signed up for the scheme]]></image:caption>
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      <image:caption><![CDATA[Food strategy: “It is important that any new measures avoid additional burdens for businesses or unnecessary costs," UKHospitality's Kate Nicholls said.]]></image:caption>
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    <loc>https://www.morningadvertiser.co.uk/Article/2020/07/29/What-is-the-best-gastropub-in-UK/</loc>
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      <image:caption><![CDATA[Best of best: the Black Swan at Oldstead, Yorkshire has been named the best fine dining restaurant in the UK by TripAdvisor]]></image:caption>
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      <image:caption><![CDATA[Trading results: operators share their experiences of food sales post-lockdown]]></image:caption>
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      <image:caption><![CDATA[Cost burden: UKHospitality (UKH) chief executive Kate Nicholls has said new measures to tackle obesity could have a detrimental impact on pubs and restaurants ]]></image:caption>
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      <image:caption><![CDATA[Rising: sales increased in pubs in their second week after reopening]]></image:caption>
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      <image:caption><![CDATA[Nationwide scheme: the initiative will run across three flavours of Tyrrells Crisps]]></image:caption>
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    <loc>https://www.morningadvertiser.co.uk/Article/2020/07/16/How-have-pub-snacks-changed/</loc>
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      <image:caption><![CDATA[Snack happy: how to range your pub snack offer]]></image:caption>
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    <loc>https://www.morningadvertiser.co.uk/Article/2020/07/08/How-food-pubs-can-make-money-after-coronavirus/</loc>
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      <image:caption><![CDATA[Advice: Top chefs give sage advice and learnings]]></image:caption>
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    <loc>https://www.morningadvertiser.co.uk/Article/2020/07/13/How-could-a-farm-shop-improve-pub-takings/</loc>
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      <image:caption><![CDATA[Life after lockdown: 'pretty much everybody that came in went through the shop on the way out and bought a couple of items,' James Rix explained ]]></image:caption>
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    <loc>https://www.morningadvertiser.co.uk/Article/2020/07/07/What-Food-Hygiene-Qualifications-do-I-need-to-work-in-a-kitchen/</loc>
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      <image:caption><![CDATA[Clean: what food hygiene qualifications do you need to run a catering kitchen?]]></image:caption>
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    <loc>https://www.morningadvertiser.co.uk/Article/2020/06/01/Will-the-price-of-pub-food-and-drink-increase-after-coronavirus-lockdown/</loc>
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      <image:caption><![CDATA[Higher or lower? Most pubs will keep menu prices the same]]></image:caption>
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    <loc>https://www.morningadvertiser.co.uk/Article/2020/05/27/How-to-deep-clean-pubs-before-reopening/</loc>
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      <image:caption><![CDATA[Location, location, location: the average cost of a roast dinner varies across the country]]></image:caption>
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      <image:caption><![CDATA[Numbers game: a net rise in the number of licensed premises has bucked the trend of pub closures]]></image:caption>
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      <image:caption><![CDATA[Trade history: Nick Parkinson took on the Royal Oak Paley Street in 2001]]></image:caption>
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      <image:caption><![CDATA[A helping hand: kits are being prepared to help rough sleepers stay warm this winter]]></image:caption>
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      <image:caption><![CDATA[Urgent needs: BBPA publishes its key requirements of the next Government to help the sector]]></image:caption>
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      <image:caption><![CDATA[Steady report: fruit and vegetables saw a  slight rise in inflation due to poor weather conditions]]></image:caption>
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      <image:caption><![CDATA[Top tips for tips: new research reveals latest consumer dining habits]]></image:caption>
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      <image:caption><![CDATA[Award winning: the Black Swan at Oldstead was named the best restaurant in the world in 2017]]></image:caption>
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      <image:caption><![CDATA[To the rescue: Forest Distillery will move some of its operation to reopen ex-Robinsons pub]]></image:caption>
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      <image:caption><![CDATA[Rising up: the number of negative reviews about a venues food has increased]]></image:caption>
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      <image:caption><![CDATA[Taking solace: consumers choose the comfort of their local pub over leisure shopping]]></image:caption>
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    <loc>https://www.morningadvertiser.co.uk/Article/2019/10/14/Hospitality-sector-to-see-prices-rise-for-Christmas-dinner-essentials/</loc>
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      <image:caption><![CDATA[Prices sprout: Christmas dinner essentials to be in the inflation firing line]]></image:caption>
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      <image:caption><![CDATA[Star attraction: sites listed in the Michelin Guide say they bring in visitors from all around the world]]></image:caption>
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    <loc>https://www.morningadvertiser.co.uk/Article/2019/10/11/How-to-create-a-Michelin-starred-menu/</loc>
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      <image:caption><![CDATA[Popular choice: chocolate appeared on more than three quarters of selected Michelin-starred venues’ menus]]></image:caption>
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    <loc>https://www.morningadvertiser.co.uk/Article/2019/10/10/UKHospitality-against-introduction-of-calorie-cap-for-out-of-home-food-and-drink/</loc>
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      <image:caption><![CDATA[Lack of choice: UKHospitality reveals fears over a blanket calorie cap on out-of-home food portions]]></image:caption>
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    <loc>https://www.morningadvertiser.co.uk/Article/2019/10/08/How-many-pubs-in-the-UK-have-Michelin-Stars-2020/</loc>
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      <image:caption><![CDATA[Heavenly offer: the Angel at Hetton has gained a Michelin star]]></image:caption>
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      <image:caption><![CDATA[Online reputation: pubs need to manage their reviews right]]></image:caption>
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    <loc>https://www.morningadvertiser.co.uk/Article/2019/09/30/How-to-enter-the-Estrella-Damm-Top-50-Gastropubs-2020-awards/</loc>
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      <image:caption><![CDATA[Celebrating success: the Estrella Damm Top 50 Gastropubs awards are now open for entry]]></image:caption>
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    <loc>https://www.morningadvertiser.co.uk/Article/2019/09/26/JDW-launches-new-vegan-dishes/</loc>
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      <image:caption><![CDATA[Vegans targeted: JDW has included new meat-free dishes on its menu]]></image:caption>
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      <image:caption><![CDATA[Top gastropub: the Fordwich Arms opened its doors in 2017 (image credit: Facebook)]]></image:caption>
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    <loc>https://www.morningadvertiser.co.uk/Article/2019/09/23/How-have-pubs-reduced-sugar-in-food/</loc>
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      <image:caption><![CDATA[Sweet truth: the out-of-home sector has reduced its average sugar content across foods]]></image:caption>
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