Cask Marque

Bathwater beer warning as temp soars

Bathwater beer warning as temp soars

By Iain O'Neil

The surprisingly warm British summer has prompted beer inspectors to issue a warning about 'bathwater beer' being served in too many pubs. Inspectors...

Casking in glory

Casking in glory

Selling cask ale does require more care and attention than keg. But developing a range that entices customers doesn't have to be as daunting as it...

Better beer

Better beer

Improving beer quality will increase profitability. And if you don't know how, it's time to organise some training. Adam Withrington explains.The...

Cellar to Glass

Cellar to Glass

With a view to standardising cellar management and beer dispense, the BII is now offering an Award in Beer and Cellar Quality. Phil Mellows...

Cellar to glass

Cellar to glass

It has become as clear as a perfect pint that the traditional publican's craft of cellar management now requires a much broader set of skills and...

Ale and hearty

Ale and hearty

Laurel Pub Company has confirmed its commitment to cask ale with a unique training scheme in association with Cask Marque. By Ben McFarlandWhen...

Cask ale

Cask ale

Cask ale quality accreditation body Cask Marque and wholesaler The Beer Seller have teamed up at this year's Pub & Bar to promote the continuing...

Marqued improvement

Marqued improvement

Cask Marque's Time to Get Real? initiative to raise the profile of real ales has got off to a successful start.Cask ale has suffered from something...