Gross Profit Margin

Not-so-meaty dish: More Than Meat's 'lamb casserole'

Free-from food

Extra '£5k profit' in pubs from vegan food

By Nicholas Robinson

A meat and dairy alternative company that is growing in popularity in UK pubs has launched a ‘joint of lamb’ and ‘chorizo sausages’ specially for eateries, following an uptick in demand for vegan and vegetarian products in pubs.

Pre-tax profits at Be At One stood at £331,000, up from £140,000.

Be At One posts strong sales figures

By John Harrington

Be At One, the Piper-backed cocktail bar chain, has reported a 47% rise in EBITDA to £1.6m for the year 31 March 2013.

Price: important to get good professional advice

Pub rent review: When the going gets tough

By Gerry Price

Rent reviews can be fraught. Enterprise Inns lessee Gerry Price reflects on his recent experience at the Inn @ West End. About the pub The Inn @...