- Choice - New and Exclusive Lines including New Plant Based Range - Wicked Kitchen, Baraka Range of Sous Vide Meats, New Desserts & exclusive spirits such as Kraken Black Cherry Rum.
- Price - BIGGEST EVER LOCKDOWN – over 500 products locked down in price across all trading categories
- Service – Oil Recycling, Money Back Guarantee, Click & Collect
Booker, the UK’s leading food & drink wholesaler, has launched it’s latest Spring Catering Guide to help catering customers get ready for the season and plan with confidence - and it features over 500 prices that are locked down until 31st May.
Showcasing the latest products and pricing available for all caterers, the Spring Catering Guide features, amongst many others, the recently launched plant based Wicked Kitchen range, Baraka Sous Vide meats and a new selection of Sidoli desserts along with new lines added to the exclusive Blackgate sausage range.The Spring Catering Guide also confirms that in response to customer feedback, Booker has held low prices on key products such as Chef’s Larder Hash Browns at £2.29 for 1.36kg, Chef’s Essentials Quarter Pounder Burgers at only £17.99 for 40 and Chefs Larder Premium Chips (skin on and chunky) 10Kg at £13.99. This is complemented with a varied range of premium products including Tomahawk steaks at £15.99 per kg, T-bone steaks at £18.99 per kg and a choice of Callebaut callets at only £28.49 for 2.5kg. With some of the most important events in the hospitality calendar coming up including Mother’s Day and Easter, Booker has also ensured that products from all key categories are all available at great value prices to suit a wide and varied range of caterers - from coffee shops and pubs to event caterers and hoteliers. Also Locked Down is a fantastic range of bottled beers and ciders, including no and low alcohol and two exclusively available products - Kraken Cherry & Vanilla Rum at only £18.49 and Whitley Neill Banana & Guava at just £18.99 plus Peroni 24x330ml at £21.99.