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Very positive: Loungers chief executive Nick Collins talks market strategy for next year with MCA (Pictured: Loungers Brigthside venue in Devon)

Loungers: ‘we’re very positive about 2024’

Loungers plans to leverage the versatility of its offer, with a pipeline in place across multiple types of locations, chief executive Nick Collins told The Morning Advertiser's sister publication, MCA.

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GOING GREEN: WHY EMBRACING SUSTAINABILITY IS CRITICAL FOR TODAY'S PUBS

In Hanley, Stoke-on-Trent, lies a gem of a pub that delivers an exceptional experience: The Unicorn Inn. Run by devoted licensee Tracey Bowen, her journey at The Unicorn Inn started as a customer before becoming a licensee – “It’s been a long-term love...

Trio takes on Shepherd Neame pub

Three friends have come to the helm of a Shepherd Neame pub, while another venue has launched a fish & chip shop as operators expand their estate.

‘Iconic’ LGBTQ+ venue to shut

Owner of G-A-Y Late Jeremy Joseph has announced the closure of the Soho venue, citing a number of external pressures as the reasons why.

Extra time to enter 2024 Publican Awards

The entry deadline for next year’s Publican Awards has been extended, meaning operators have an additional week to be in with a chance of being named the best of the best.

Why are pubs hooked on fish and chips?

Fish and chips are a staple of the pub menu, but why is that? The Lock In team cast their net to find out where the tradition comes from and why it's such a popular menu item.

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