Food & Drink

Beer

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Demand for fruit beer surges as drinkers seek new flavours

Demand for fruit beer surges as drinkers seek new flavours

17-Oct-2025By Rebecca Weller

Bars, pubs and clubs see spending dip as consumer caution continues

Bars, pubs and clubs see spending dip as consumer caution continues

14-Oct-2025By Phoebe Fraser

New products for pubs this Halloween

New products for pubs this Halloween

10-Oct-2025By Rebecca Weller

Damm officially opens its first brewery outside the Iberian Peninsula following £70m investment

Damm officially opens its first brewery outside the Iberian Peninsula following £70m investment

09-Oct-2025By Nikkie Thatcher

Promotional features

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How having Wingman by your side can boost your bottom line

How having Wingman by your side can boost your bottom line

Paid for and content provided by BrewDog

Where are energy prices heading as we move toward winter?

Where are energy prices heading as we move toward winter?

Paid for and content provided by Nationwide Energy Consultants Utilities Ltd

How to maximise Cider sales at Halloween with Strongbow

How to maximise Cider sales at Halloween with Strongbow

Paid for and content provided by HEINEKEN UK

Why a well-stocked cocktail bar is the key to festive success

Why a well-stocked cocktail bar is the key to festive success

Paid for and content provided by Funkin Ltd

Cask

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Your burning questions from The Cask Webinar answered

Your burning questions from The Cask Webinar answered

16-Oct-2025By Gary Lloyd

OPINION: Why Gen Z are keen on cask beer

OPINION: Why Gen Z are keen on cask beer

08-Oct-2025By Fergus Fitzgerald, Adnams production director

Only 10% of drinkers see cask on the bar

Only 10% of drinkers see cask on the bar

02-Oct-2025By Gary Lloyd

The Cask Webinar returns with expert panel and free access - watch it live today

The Cask Webinar returns with expert panel and free access - watch it live today

25-Sep-2025

Cider

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Core values: curating a cider offer that works for your pub

Core values: curating a cider offer that works for your pub

28-Aug-2025By Matt Eley

5 ways to improve cider sales

5 ways to improve cider sales

15-Aug-2025By Gee Lilwall, business development director, Kicking Goat

FEATURE: The premium league of ciders

FEATURE: The premium league of ciders

30-Jun-2025By Matt Eley

Low & No Alcohol

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Alcohol consumption drops as demand for soft drinks rises

Alcohol consumption drops as demand for soft drinks rises

16-Oct-2025By Rebecca Weller

AI trial finds alcohol-free ads most likely to breach rules

AI trial finds alcohol-free ads most likely to breach rules

10-Oct-2025By Gary Lloyd

Get Mash-ed not smashed at sober Oktoberfest

Get Mash-ed not smashed at sober Oktoberfest

09-Oct-2025By Gary Lloyd

Captain Morgan 0.0% teams up with THINK! to tackle drink driving

Captain Morgan 0.0% teams up with THINK! to tackle drink driving

02-Oct-2025By Rebecca Weller

Soft & Hot Drinks

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Pepsi ‘biggest selling draught product’ at JDW

Pepsi ‘biggest selling draught product’ at JDW

05-Jun-2025By Rebecca Weller

Cola and lemonade remain pubgoers’ first choice in soft drinks

Cola and lemonade remain pubgoers’ first choice in soft drinks

16-May-2025By Nikkie Thatcher

Molson Coors and Fever-Tree announce strategic partnership

Molson Coors and Fever-Tree announce strategic partnership

30-Jan-2025By Shwetali Sapte

Spirits & Cocktails

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HOW TO MAKE: Rosaluna Mezcal Pomegranate Paloma

HOW TO MAKE: Rosaluna Mezcal Pomegranate Paloma

30-Sep-2025By Rebecca Weller

HOW TO MAKE: Sagamore Spirit Rye Whiskey’s Maryland Mulled Cider

HOW TO MAKE: Sagamore Spirit Rye Whiskey’s Maryland Mulled Cider

10-Sep-2025By Rebecca Weller

How to bring Tequila’s success into pubs & bars

How to bring Tequila’s success into pubs & bars

20-Jun-2025By Bethany Weston, head of Tequila, Diageo GB

HOW TO MAKE: Edinburgh Gin’s Rubi Spritz cocktail

HOW TO MAKE: Edinburgh Gin’s Rubi Spritz cocktail

10-Jun-2025By Rebecca Weller

Wine

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Joule’s makes first foray into winemaking with vineyard purchase

Joule’s makes first foray into winemaking with vineyard purchase

20-Aug-2025By Nikkie Thatcher

Vagabond unveils plans to open ‘cathedral to wine’ in London

Vagabond unveils plans to open ‘cathedral to wine’ in London

25-Jul-2025By Rebecca Weller

FEATURE: Getting started in wine

FEATURE: Getting started in wine

12-May-2025By Michelle Perrett

Food Trends

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FEATURE: Four of the best – star pub chefs reveal secrets

FEATURE: Four of the best – star pub chefs reveal secrets

13-Oct-2025By Emma Eversham

Key food and drinks trends for pubs in 2026

Key food and drinks trends for pubs in 2026

02-Oct-2025By Rebecca Weller

MY PUB: The Milbury at Beauworth, near Winchester, Hampshire

MY PUB: The Milbury at Beauworth, near Winchester, Hampshire

23-Sep-2025By Gary Lloyd

Food inflation to hit autumn and festive menu planning

Food inflation to hit autumn and festive menu planning

15-Sep-2025By Michelle Perrett

Ingredients

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Pubs to be hit with chicken supply issues and rising prices

Pubs to be hit with chicken supply issues and rising prices

16-Apr-2025By Michelle Perrett

World’s Best Steak crowned

World’s Best Steak crowned

15-Nov-2024By The Morning Advertiser

Making the most of your roast!

Making the most of your roast!

14-Feb-2023By Ed Bedington

Menu Ideas

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Matcha’s growing popularity in UK’s pub scene

Matcha’s growing popularity in UK’s pub scene

03-Oct-2025By Rebecca Weller

Can a bottled water menu survive in pubs?

Can a bottled water menu survive in pubs?

22-Aug-2025By Rebecca Weller

MY PUB: The Ship, Bishop’s Sutton, Hampshire

MY PUB: The Ship, Bishop’s Sutton, Hampshire

12-Aug-2025By Gary Lloyd

Is your menu up to date? Guide highlights bold flavours and global trends

Is your menu up to date? Guide highlights bold flavours and global trends

23-Jul-2025

Snacks

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Littler darts session up for grabs for pubs

Littler darts session up for grabs for pubs

30-Jul-2025By Ed Bedington

Northern Monk to give bar snack-themed beer profits to pubs

Northern Monk to give bar snack-themed beer profits to pubs

18-Apr-2023By Gary Lloyd

Pubs targeted with cannabis flavoured crisp launch

Pubs targeted with cannabis flavoured crisp launch

01-Apr-2022By Ed Bedington