Cellar, Dispense & Bar Equipment

Trays are for plates not drinks – says muggi

Trays are for plates not drinks – says muggi

Content provided by Muggi

White Paper

With table service now the new normal trays mean more breakages, more spills and more wastage as the pubs begin to reopen. Made from 100% recycled material, muggi holds a variety of glasses, bottles and cups which can be carried safely and easily across...

Quality coffee is key in attracting customers to pubs

Quality coffee is key in attracting customers to pubs

Content provided by William Reed

White Paper

Almost half of customers would not return to a pub if they had been served poor quality coffee there, according to exclusive research by UCC Coffee UK & Ireland.The survey of 750 consumers,...

The Publican’s Morning Advertiser Pub Market Report 2014

The Publican’s Morning Advertiser Pub Market Report 2014

Content provided by William Reed

Insight Guide

The Publican’s Morning Advertiser Pub Market Report 2014The Publican Morning Advertiser’s definitive 23-page guide to key trends in the pub trade and profiles of the top tenanted and managed...

The Publican’s Morning Advertiser: Brands Report 2013

The Publican’s Morning Advertiser: Brands Report 2013

Content provided by William Reed

Insight Guide

Gleaning insider knowledge in terms of which brands are selling well in the UK’s pubs and bars can save you time and money. So, don’t leave your stock decisions to chance and instead download...

The Publican’s Morning Advertiser: Pub Market Report 2013

The Publican’s Morning Advertiser: Pub Market Report 2013

Content provided by William Reed

Insight Guide

The Pub Market Report 2013 is the definitive insight into the UK pub trade. From trading, staff numbers, food & drink and pricing to what is and isn’t working in the UK pub industry. We have...