Lotus Bakeries unveils revamped Biscoff packaging

By Lesley Foottit

- Last updated on GMT

Lotus bakeries: relaunching Biscoff biscuit
Lotus bakeries: relaunching Biscoff biscuit
Lotus Bakeries has introduced new branding for its Lotus Biscoff product.

Unveiled at Caffe Cultue, the new design is simple and aims to give a more contemporary-looking biscuit to be served with hot beverages.

They are individually wrapped and therefore offer caterers a mess-free complimentary sweet biscuit to wow customers and add value. The biscuits are free from artificial colourings and flavourings and are suitable for vegetarians, vegans and those who are lactose intolerant.

The Lotus Lid provides a resting place for a biscuit so customers on-the-go don’t miss out on the caramelised snack. New spread and crumb varieties are also available.


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