How important is tipping in pubs?

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The latest episode of the podcast saw the team look at service charge and tipping as a new bill goes through parliament.

The Lock In team got the low down on the bill with Tronc expert Peter Davies of WMT Troncmaster Services as well as discussing attitudes to services charges including Jez Nash of the Straight and Narrow, Emma Harrison of the Three Hills Bartlow and Karen Errington of the Rat Inn, Hexham.

Furthermore, top food critic Jay Rayner gave his views on tipping and Tipjar founder James Brown also voiced his thoughts.

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Music by www.audionautix.com