Smith was one of the best known and most distinctive figures in British brewing, having led the Tadcaster based business for decades.
Samuel Smith’s, which dates back to 1758 and describes itself as Yorkshire’s oldest brewery, operates a large pub estate across the UK and is known for its traditional approach to brewing and pubs.
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Its venues have become known for strict house policies, including restrictions on mobile phones, music, television, swearing, children and dogs in a number of sites.
While the rules often divided opinion, supporters credited Smith with preserving traditional pubs, historic buildings and a quieter style of pub culture.
Reports of Smith’s death follow speculation in recent years about his role at the brewery and the future direction of the business.
Companies House records show Smith resigned as a director of Samuel Smith Old Brewery on 17 June 2026.
The York Press reported it had received verbal confirmation of his death from the brewery.
The Morning Advertiser (MA) has approached Samuel Smith’s Brewery for comment.
Tributes from across the industry have been paid in the wake of the news.
William Lees-Jones, MD of JW Lees, said: “Humphrey Smith was very much one of a kind and he worked incredibly hard with his brother Oliver to create the modern day Sam Smiths.
“Being either side of the Pennines, particularly with Sam’s pubs in Rochdale and Cheshire, a number of colleagues moved between Sam’s and JW Lees and the other way around and so we had a healthy professional rivalry. We send our deepest condolences to Samuel and the family.”
Jonathan Neame, chief executive of Shepherd Neame, said: “Humphrey was a unique character in the industry. Highly respected for his astute commercial judgment, and strong sense of individuality and independence. A one off who leaves a great legacy.”
William Robinson, MD of Robinson’s Brewery, said: “It is very sad news, the pub and brewing industries has lost one of its more colourful characters. Our thoughts are with his family and all connected with Sam Smiths.”
Andy Slee, chief executive of SIBA, said: “Like most people in the sector I knew of Humphrey Smith by reputation rather than personal experience. He seemed to be someone who knew his mind, had a clear view of the world and the pubs role within it. He certainly wasn’t swayed by public opinion!
“In the world we live in today, that has to be a source of admiration and respect.
“Our thoughts go to all at Samuel Smiths Brewery and especially to Humphrey’s family and friends at this difficult time.”
Richard Kershaw, CEO of Joseph Holt Brewery, added: “Humphrey was a larger than life character and while he may well be described by many as excentric, he was also a very astute businessman.
“He shrewdly purchased a number of excellent pubs over the years and indeed the London pubs he acquired are the envy of many in the trade. We are delighted his son Sam is now running the business and we wish him every success in the future.”
