
St Austell CEO demands Gov ‘keep a pint affordable’
St Austell Brewery chief executive Kevin Georgel has demanded the Government takes action to “keep a pint of great British beer affordable”.

St Austell Brewery chief executive Kevin Georgel has demanded the Government takes action to “keep a pint of great British beer affordable”.

A new social media trend has divided opinion among Guinness drinkers and operators.

Foster’s is the latest brand to drop its ABV as a wave of big-names get weaker at the bar.

Operators from Bristol and the wider region shared a mixture of optimism and realism at a Morning Advertiser roundtable last week, exploring how pubs can sharpen their beer offer in a changing market.

AUTUMN BUDGET 2025
The Government has the chance to “empower” independent brewers at next week’s Autumn Budget SIBA chief executive Andy Slee told The Morning Advertiser (The MA).

Scottish pub operator and brewer BrewDog has warned pubs would need to sell an extra 950,000 pints an hour to offset rising energy, labour and tax costs.

Heineken UK on-trade director Will Rice has pledged to keep the price of Foster’s ‘competitive’ after reducing the lager’s strength.

Heineken on-trade director Will Rice is backing the industry in its bid to ensure the Government supports the sector in the Budget.

OPINION
Heineken UK slashing the strength of Foster’s Lager from 3.7% ABV to 3.4% was enough for historian and industry commentator Keith Flett to demand the return of the Assize of Ale (presumably extended to bottom-fermented products).

Heineken UK has announced it will brew its Foster’s Lager with a reduced ABV in line with shifting drinking habits.

NEW PRODUCTS
Yorkshire-based brewer SALT has targeted the fast-growing fruit beer category with the launch of its latest brew.

Robinsons joint managing director Oliver Robinson has expressed his fears for the upcoming year as cost pressures continue to attack the sector.

With International Stout Day today (6 November), few categories are fizzing with as much momentum as stout. Once a winter comfort, it’s now a year-round staple, and, for the first time, it’s not just the “old boys” drinking it.

Understanding the difference between yeast, malt, and hop-driven beers can help operators inform customers, guide purchasing decisions and curate a well-rounded beer selection to meet diverse tastes.

Diageo’s Guinness Open Gate Brewery in Covent Garden is set to open its doors just before Christmas (Thursday 11 December).

The long-running story that Gen Z are turning their backs on alcohol is losing strength. New research from Lumina Intelligence and CGA by NIQ shows younger adults are still drinking, socialising and spending in pubs and bars, just in different ways.

A cross-party group of MPs has called for sweeping fiscal reform to help pubs and brewers unlock growth and investment, warning that current tax and regulatory pressures are stifling the sector’s potential.

Once a niche offering, fruit beers are rapidly emerging as one of the on-trade’s brightest opportunities, drawing in curious drinkers seeking flavour and novelty.

Spending in bars, pubs and clubs fell 0.5% in September, according to Barclays’ latest Consumer Spend report, as cautious consumers reined in discretionary spending ahead of November’s Autumn Budget.

NEW PRODUCTS
With the spooky season just around the corner, The Morning Advertiser (The MA) has rounded-up the best new products available for pubs this Halloween.

Beer business Damm has officially opened its Bedford brewery after investing £70m in a bid to modernise the site.

Gipsy Hill has announced it is moving the majority of its brewing the Curious Brewery in Ashford, Kent.

Scottish brewer and bar operator BrewDog has demanded action in the upcoming Budget as “the UK brewing and pub sector has been hit by more than £1bn in additional costs over the past 12 months”.

EXCLUSIVE
Alf Turner butchers has joined forces with the UK’s biggest pubco to raise money for veterans charity Help for Heroes.

The Lock In podcast explores the cost of a pint along with beer writing legend Pete Brown - has the price risen out of reach of the consumer?

The new Netflix series is sparking an interest in the history of the famous Dublin brewery and the Guinness family.

EXCLUSIVE
Almost three-quarters of drinkers are bored of the beer ranges they come across in the on-trade, new research has revealed.

Brewing giant Asahi has confirmed its UK supply has not been impacted after a cyberattack caused a system failure, bringing the business to a standstill.

Brewery bosses have warned rising energy bills, higher wages and regulatory pressures are driving up production costs and forcing price increases onto pubs.

Sharp’s Brewery has highlighted pubs at the heart of their communities by celebrating the first six Cornish venues to be recognised as part of its Cask Quality Club.

In the past, the beer options for people who are allergic or have an intolerance to gluten were very limited.
EXCLUSIVE
The Laine Pub Company has announced the decision to shift its operations away from brewing to focus on its pub estate.

EXCLUSIVE INTERVIEW
KG Hospitality group and Asahi-owned Meantime Brewery have joined forces to open the Dial, a new community hub in London’s Greenwich Peninsula.

Manchester has clearly contributed its share of cultural icons to the national psyche.

The Government would rather see opening hours cut at pubs rather than the creation of new jobs, according to Signature Brew managing director Tom Bott.

Adnams has cut its debt to £11.7m at the half-year, down from £18.2m a year earlier, as the Suffolk brewer and pub operator pushes ahead with its turnaround strategy.

Scottish bar operator and brewer BrewDog has hit back over reports that claim it has lost listings of its beers in almost 2,000 pubs.

Extra Pale Ales have become really popular in the UK in recent years thanks to delivering great hop aroma and flavour in a lighter tasting beer.

Multiple operator and brewer Butcombe Group and Jeremy Clarkson-owned business Hawkstone Brewery and his Farmer’s Dog pub are collaborating this summer.

The Morning Advertiser has taken a look back at the past 10 Champion Beer of Britain winners from the Campaign for Real Ale (CAMRA).

Almost two thirds of the public believe the Government must do more to help pubs and bars.

Mild by Penzance Brewery has been crowned CAMRA’s Champion Beer of Britain 2025 at the Great British Beer Festival in Birmingham.

Market Drayton-based pub operator and brewery Joule’s is to expand its brewery as demand for its beers continue to grow.

Brewers came together with craft beer fans for the London Craft Beer Festival at Magazine in London on a gloriously hot Friday but torrential rain gatecrashed the party a day later.

This summer will see Damm launch Estrella Damm 0.0%.

London-based craft brewery Anspach & Hobday has released a pineapple gose using Maldon Salt.

Family brewer JW Lees has announced another record year of results, along with a deal which will see iconic Manchester beer Boddingtons being relaunched back into the cask market.

The Long Alcoholic Drinks (LAD) category was the only major drinks category to grow market share in the on-trade during the first half of 2025, new insights from CGA by NIQ have revealed.

NEW PRODUCTS ROUND-UP
The past month has seen several new beers and ciders launched for the on-trade, including from Sagres, Stella Artois, Old Mout and more.

Fears are continuing to grow for the future of cask and the UK’s brewing heritage a year after Marston’s sold its remaining brewing interests to what is now Carlsberg Britvic.