Spirits & Cocktails

HOW TO MAKE: Rosaluna Mezcal Pomegranate Paloma

DRINKS MASTERCLASS

HOW TO MAKE: Rosaluna Mezcal Pomegranate Paloma

By Rebecca Weller

This simple yet refreshing cocktail not only offers a moreish twist on the classic Paloma but also provides a healthy profit margin for pubs.

HOW TO MAKE: Edinburgh Gin’s Rubi Spritz cocktail

DRINKS MASTERCLASS

HOW TO MAKE: Edinburgh Gin’s Rubi Spritz cocktail

By Rebecca Weller

Ahead of world gin day on Saturday 14 June, Edinburgh Gin shares how to make its Rubi Spritz cocktail in this edition of The Morning Advertiser’s Drinks Masterclass series.

FEATURE: Is it the time for spirits to shine?

FEATURE: Is it the time for spirits to shine?

By Nigel Huddleston

We’re in a year that ends with an odd number, which means there’s no big summer international football tournament - the traditional stronghold of beer and cider.

Raising spirits...

Raising spirits...

By Ed Bedington

It’s no surprise that spirits are low in the pub industry - and that’s just the category! In the spirit of adventure (sorry) The Lock In podcast team take a deep dive to see why consumers are switching off the G&T.

Tequila sales booming for the on-trade

Tequila sales booming for the on-trade

By Gary Lloyd

Tequila is a category that is thriving at a time when almost all other spirit divisions are losing volume and value sales versus figures in 2023.

Complaint against rugby stars' gin not upheld

Complaint against rugby stars' gin not upheld

By Rebecca Weller

A complaint against Blackeye London Dry Gin has been not upheld after concerns were raised the product could be associated with violent or aggressive behaviour.

How to make a ‘Capitano’ cocktail

DRINKS MASTERCLASS

How to make a ‘Capitano’ cocktail

By Rebecca Weller

In the first Drinks Masterclass of 2025, Edinburgh cocktail bar, Bittersweet Leith, shares how to make its Capitano serve.

Christmas cocktail recipes for pubs

DRINKS MASTERCLASS

Christmas cocktail recipes for pubs

By Rebecca Weller

In this special festive edition of The Morning Advertiser’s (The MA) Drinks Masterclass series, we’ve taken a look at some Christmas cocktails that are sure to impress customers.

Find out the top brands to stock for 2025

DRINKS LIST 2025

Find out the top brands to stock for 2025

By The Morning Advertiser

The latest Drinks List from The Morning Advertiser is here, it’s absolutely free to access and it’s all yours – right now.

Gen Z more likely to drink cocktails than beer

Gen Z more likely to drink cocktails than beer

By Rebecca Weller

Some 35% of Gen Z consumers in the UK would be more likely to choose a cocktail than a beer in the on-trade, new research into on-trade cocktail trends has found.

Four key drinks trends for pubs in 2025

DRINKS MASTERCLASS

Four key drinks trends for pubs in 2025

By Rebecca Weller

Creamy cocktails, cold coffee serves and healthier choices are rising in popularity across the on-trade, according to the 2025 Drinks Trends Report from Monin.

FEATURE: It’s time for spirits to hit back

FEATURE – SPIRITS

FEATURE: It’s time for spirits to hit back

By Phil Mellows

Spirits have been hit harder than any other drinks category by the cost-of-living crisis and the consumer trends that have accompanied it.

RTD market ‘well positioned for growth’

ANALYSIS

RTD market ‘well positioned for growth’

By Felicity Giles

The Morning Advertiser (MA) has looked at key emerging trends within the UK-based ready-to-drink (RTD) sector, focusing on future predictions and examining expert opinions within the field.

Detecting and preventing counterfeit spirits

Detecting and preventing counterfeit spirits

By Rebecca Weller

Following warnings of counterfeit vodka earlier this week, The Morning Advertiser (MA) has looked at how operators can protect themselves and customers from potentially harmful products.

Recipes to celebrate National Rum Day

Recipes to celebrate National Rum Day

By Rebecca Weller

Today (Friday 16 August) marks national rum day, to celebrate the distilled beverage, the Morning Advertiser (MA) has taken a look back at some of the best rum-based recipes from the Drinks Masterclass series.

Growing drinks trends for pubs

Growing drinks trends for pubs

By Felicity Giles

Speaking at the CGA Imbibe Live event earlier this month, CGA by NIQ client director Chris Sterling shared an expert overview on current drink trend

Mixed drinks trends pubs need to know

Mixed drinks trends pubs need to know

By Rebecca Weller

Customers are becoming more “experimental” with cocktails in the on-trade but innovation is key for pubs to harness the trend, CGA’s latest Mixed Drinks Report has shown.

Drinks Masterclass top tips round-up

DRINKS MASTERCLASS

Drinks Masterclass top tips round-up

By Rebecca Weller

With the most recent Drinks Masterclass series having come to a close, we’ve taken a look back at some of the top tips and recipes featured.

Top tips for expanding your reputation for spirits

DRINKS MASTERCLASS

Top tips for expanding your reputation for spirits

By Rebecca Weller

As spirits sales continue to struggle across the on-trade, The Morning Advertiser (The MA) has looked into how pubs can maximise opportunities to push growth within the category.

Economic climate slows drinks sales growth

Economic climate slows drinks sales growth

By Rebecca Weller

Managed venues closed February with further year-on-year drops in drinks sales as “shifting dynamics” make growth more “challenging”, particularly for the spirits category.

Hendricks releases limited-edition variant

NEW PRODUCTS ROUND-UP

Hendricks releases limited-edition variant

By Rebecca Weller

This week's round-up includes new products from Hendricks, Adnams, Cîroc , BrewDog Distillery, Krombacher, Cawston Press and more.

RTD trends you need to know

DRINKS MASTERCLASS

RTD trends you need to know

By Rebecca Weller

As trends within the RTD sector shift and younger generations catch on to what the category can offer, publicans would do well to heed some expert advice.

How pubs can change perceptions about Tequila

How pubs can change perceptions about Tequila

By Diego Osorio, Lobos 1707 founder

As the popularity of Tequila continues to soar, pub and bar owners across the UK are presented with a unique opportunity to tap into the growing trend by pairing the spirit with food or hosting educational events to help change perceptions around the serve.