Archives for June 21, 2006

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My plan for the ban

Manager Janet Johnston-Godfrey, the Headlands, Northampton PUB OWNERSHIP: Charles Wells. ACTION TAKEN: A new cover was installed over the patio area...

Fuller's now a 'target for takeover'

A City analyst has claimed a slew of family brewers are possible takeover targets in the wake of Greene King's acquisition of east midlands firm...

Match times help kick off pub business boom

By A public auction in London next month sees the com

Favourable timing of England games means pubs are continuing to report bumper sales during the World Cup. And more is to come after victory over...

Ex-Provence tenants pursued over 'debts'

By Ewan Turney

Provence, the company that sells pub freeholds at auction with a lease back to itself, is pursuing a a number of former tenants over alleged debt....

Licensing@aol.com ...

By Peter Coulson

No licence to display QCan we be prosecuted if we are not displaying our premises licence because we have not yet received it from the council?...

Massive Putney pub for auction at £2.5m

By The PMA Team

A public auction in London next month sees the completion of another innovative property deal by Massive Pub Company, the multiple leasehold group...

Hardys takeover hurts British beer

By Roger Protz

Jonathan Webster, the managing director of Hardys & Hansons in Nottingham, says: "ale lovers will get a better deal" from his company's takeover,...

Fishers land fine trophies

The Crown in Withybed Green, Worcestershire, was a big hit at the Punch Shine Awards. EWAN TURNEY talks to host David Fisher to find out more about his and wife Tricia's approach to business

Councils have limited powers over licences

By Peter Coulson

It is interesting to note that NALHM, the pub managers' union, is taking up the cudgels on behalf of members whose personal licences may be under...

Call for pubs to kick out Sky

By James Wilmore

Disgruntled licensees are urging pubs to kick out Sky - as a response to the satellite operators latest price hike. Licensees have contacted The...

Coors Fine Light goes Sub Zero

Coors Brewers has unveiled new technology enabling licensees to serve the world's first sub-zero pint of lager.Coors Sub Zero has been eight years in...

Ahead of the pack

An isolated country setting in Berkshire has not stopped the Hare at the Hare & Hounds from winning a Michelin star. HUMAYUN HUSSAIN talks to head chef Tristan Lee Mason

World Cup boost for brewers and pubs

By James Wilmore

Brewers and pubs are reaping the benefits of England's World Cup campaign. Sales of Carlsberg lager quadrupled during one England game, according to...

Gastropubs turn to Telegraph

Hundreds of gastropubs are reaping the rewards of a Daily Telegraph two-for-one meal offer. The number of pubs participating in the newspaper's...

Pubs warned on issues of ageism

By Lucy Britner

A new equal opportunity law to prevent ageism could mean licensees are forced to cough up thousands of pounds in compensation. The Employment...

Do your sums on Sky

By Andrew Pring

Arrogant. Insulting. Heavy-handed. And greedy. Just some of the politer comments from readers when they learnt Sky's charges will rise by 13% next...