Archives for September 20, 2006

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Bunn takes to Chasers' helm

Darren "Bunny" Bunn, who was chef patron at the Michelin-starred Greyhound in Stockbrige, Hampshire, has bought a leasehold in Devon. Bunn paid an...

Pubs face keg deposit charges

By Tony Halstead

Licensees could be charged a deposit of between £10 and £20 for each beer keg or cask delivered to their premises unless the trade finds ways of...

Time to reflect on LTC progress

The Licensed Trade Charity's annual conference next month offers a packed business agenda - plus two superb evening functions

Accent on access

Ex-managing director Peter Gatling achieved 60% sales growth by transforming the Merry Harriers in Clayhidon, Devon, from an exclusive gastropub into an accessible country inn. Ewan Turney discovers his secrets

Inkin's Inn

Cutting out the food miles and providing hearty meals for walkers is a hit at Cornish pub the Gurnard's Head, reports Mark Taylor

FoodBriefs

Pub is most popular place for a meal A new report says the pub remains the most popular place for UK consumers to have a formal meal. Research by...

THE AGENTS

When licensed property agents are asked to comment on the property market, they almost invariably refer only to freehold sales and/or...

JDW burgers using Northern Irish beef

By Fiona McLelland

Beef sourced from Northern Ireland is the inspiration behind 100% pure beefburgers being served in JD Wetherspoon's pubs. Burgers made with locally-...

John Young RIP

John Young, who died on Sunday after a long battle against cancer, was, at 85, by far the oldest and longest serving chairman in the British brewing industry. His death came in the final week of brewing in Wandsworth. Below, we reproduce selected hig

Pub "betrayed" by Jamie Oliver show

By James Wilmore

The pub featured in Jamie Oliver's new TV series claims it has been "betrayed" by the way the chef portrayed it in the show.Maureen Cross, who runs...

Oliver: buying out will not be tolerated

By The PMA Team

Union Pub Company, the tenanted and leased arm of Wolverhampton & Dudley, has told its business development managers (BDMs) they must crack down...

MyShout

Ken Lupton says that Town Hall officials could learn a thing or two from the industry's 'can-do' approach

BrandsBriefs

All Bar One selects Aspall All Bar One has made Aspall its house bottled cider brand. Aspall will run a training programme to introduce the brand...

Underage drinking stings stepped up

By John Harrington

A senior Nottingham policeman has vowed to continue trying to close pubs that serve under-18s after 12 pubs and bars failed the latest test purchase...

Licensee opens door to police

A landlord in Blackburn, Lancashire, has opened his doors to the police in the hope it will improve communication between his regulars and community...

H&W tenanted sites offered as leasehold

By Lucy Britner

Hall & Woodhouse is converting some of its tenanted estate into leasehold. The Dorset-based brewery has instructed Christie+Co to market 11...

BarTalk

Do you think there should be a deposit scheme for beer barrels, to avoid them being stolen?

Regent turns away 5,000 people a week

By Graham Ridout

High-street operator Regent Inns is turning away business potentially worth around £4m per year in pursuit of its responsible retailing campaign....

Hosts must plan for ban warn Eire pubs

By John Harrington

Licensees who plan ahead and make the best use of their resources will survive the fall-out from the smoking ban. That is the message from licensees...

Cheers - Snifter's take on the week

Real ale may grow on trees Real-ale drinkers are helping to restock dwindling British woodlands. By giving away 665 English oak trees to real-ale...

Disco floored

By Tony Halstead

Nightclubs and disco bars have lost out to pubs in the post-reform battle for trade says Tony Halstead