SBPA backs pubs on Challenge 25
The Scottish Beer & Pub Association (SBPA) has launched a new Challenge 25 initiative to ensure pubs comply with new proof-of-age regulations, which come into force next month.
The Scottish Beer & Pub Association (SBPA) has launched a new Challenge 25 initiative to ensure pubs comply with new proof-of-age regulations, which come into force next month.
The rise and fall of a west London pub is indicative of the perennial struggle of managed-house groups to win in the premium market, says Mark Stretton.
How can pubs make the most of the social media revolution? That’s the key question to be explored at the Association of Licensed Multiple Retailers Autumn Event.
Managed pub group TCG is to run a Proud of Our Ale event at 65 of its pubs during the month of October.
BrewDog has launched what it claims to be the world’s strongest fermented beer, named Ghost Deer, which will be served from a taxidermy stag’s head font.
So here we are again, the start of September and we all know what that means — or do we? Time to start thinking of tidying the outside areas? Time to think about Halloween? No, it’s time to start planning for Christmas, if you have not already started.
Unilever Food Solutions has spearheaded a campaign to help reduce food waste in the hospitality industry, launched today in London.