The Inspiration for Pub Success Since 1794
C&C Group, the Irish drinks company, has announced that John Dunsmore will step down as its chief executive at the end of the year and will be succeeded by its current chief operating officer and finance director Stephen Glancey.
Nothing changes much in Government. I well remember the Labour administration producing a long list of the ‘reforms’ that they intended to bring to licensing, most of which were already under discussion when they started the exercise, and several of...
Three pubs that have gained new Michelin stars are already reaping the business benefits.
Diageo, the global drinks group, has reported a rise in sales for the three months to 30 September, but warned that the global economy remains fragile.
More than 700 restaurants have signed up to a customer dining card launched by The Times and Sunday Times.
Herbal liqueur brand, Josef Meier’s, is encouraging greater communication in pubs and clubs which sell its product to ensure it is not passed off as its competitor on-trade product, Jagermeister.
Since his abrupt departure from JD Wetherspoon this time last year, Paul Harbottle has been knocking Atmosphere Bars & Clubs into shape. And he’s brought with him best practice from his old employer, as he tells Phil Mellows
CG Restaurants (CGR) has acquired a second site for its Dirty Martini bar concept in London’s Hanover Square.
Just over half (52%) of all pubco disposals sold during the past six months have been for alternative use — these are the findings from Fleurets’ half-year review.