The Inspiration for Pub Success Since 1794
From simple late-night snacks to an elaborate New Year’s Day lunch, sharing foods offer chefs opportunities to experiment creatively and enable customers to tuck into dishes that promote a convivial atmosphere. Sheila McWattie looks at different ways to...
Community Pubs Minister Brandon Lewis knows what it's like to pull pints and has vowed to fight the industry's corner across Government.
Scottish & Newcastle Pub Company (S&NPC) has been renamed Star Pubs & Bars and has launched a new three-year agreement that offers low-cost entry to the trade
Total operating costs of running tenanted and leased pubs increased significantly last year — with smaller, wet-led pubs bearing the brunt, according to the British Beer & Pub Association’s (BBPA’s) latest Running a Pub benchmarking survey of companies...
So — hard-pressed tenants and leaseholders — how do your cost and profit figures compare with those revealed in the British Beer & Pub Association’s Running a Pub report?
Fuller’s, the London-based brewer and pub operator, is set to roll out its own coffee offer, Brewer Street, into more of its managed pubs.