The Inspiration for Pub Success Since 1794
Cheesy pump clips and bland beers overwhelmed by sickly spices, branded under the name of “winter warmer”, are sadly part and parcel of the Christmas time in the pub. Unfortunately these festive brews can often be a huge disappointment.
Some don't even consider it a sport but, for pubs, professional darts can be big business.
Almost 450 cannabis plants were discovered in a disused pub by Merseyside Police, worth an estimated street value of £1.8m.
In an effort to reduce plastic pollution, Redcomb Pubs will call time on offering plastic straws and stirrers in all of its pubs.
The average pint of cider in pubs has gone up by 6p year on year to £3.68, according to new data.
Indian street food restaurant operator Bundobust is looking to open a brewing facility on the outskirts of Leeds.
New year, new career? If your new year’s resolution is to re-evaluate your career, you won’t be alone. Polls shows that one in five people hail January as the most popular month in which to change jobs.
Wholesale food and drink inflation is expected to ease to 3.4% by the end of next year, but the cost of many ingredients will be more, a report has revealed.
Lanarkshire Police are appealing for information after a man was seriously injured at the Wee Mill pub on Baronald Street, Rutherglen, in the early hours of Saturday 9 December.
All babies born before the millennium will be able to buy alcohol as the clock strikes midnight this New Year’s Eve.
Welsh brewery Tiny Rebel is to make a change to the design of its Cwtch Welsh Red Ale, after a complaint about the beer’s packaging was upheld by the Portman Group’s Independent Complaints Panel.
The Business, Energy and Industrial Strategy (BEIS) Committee has published evidence submissions from industry insiders and trade bodies for the Brexit and the implications for UK business: processed food and drink inquiry.