Wet-led pubs ‘are no longer viable’ claims book author
Drink-focused venues are “not viable” and operators should expand their food offer, according to a professor and author.
Drink-focused venues are “not viable” and operators should expand their food offer, according to a professor and author.
The gin bubble has been afloat for a while now and while some experts say it’s time to burst will come, others state that gin is here to stay.
Chicago brewery Goose Island has hired Andrew Walton as its new brewmaster in the UK.
In association with Hi-Spirits
Dark, moody and complex are three words few would deny succinctly describe the whisky category. However, though seemingly innocuous, such an ‘inoffensive’ handful of words is actually detrimental to whisky’s ability to step up its performance.
England might not be in footballing action over the weekend, but there are more than a few tasty World Cup knockout fixtures for pubgoers to sink their teeth into.
Emergency services, including an air ambulance, were called to a Beefeater pub after they received reports of a woman choking earlier this week (26 June).
Experts predict the gas shortage will soon end, although an industry source has warned that some pubs fear they “may have to stop serving beer on tap due to a lack of CO2”.
Got staff from the EU? Want them to continue working for your pub after Brexit? Then follow these 8 steps to help your employees obtain new UK immigration status using the recently published Government settlement scheme.
British brewery and pub operator Marston’s has announced it has secured a deal with American craft brewers Founders Brewing Co.