Archives for May 16, 2019

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Employee ownership – good for pubs?

MA500

Employee ownership – good for pubs?

By Nicholas Robinson

Allowing employees to buy into and own the pub they work in can, according to one operator immersed in the movement, help turn around struggling or closing sites.

Food delivery: disaster or opportunity for pubs?

MA500

Food delivery: disaster or opportunity for pubs?

By Nicholas Robinson

Pubs are failing to tap into the rising food delivery trend, with only a few pub companies adopting it, despite it cannibalising the eating-out market and growing by 13% to a value of £8.1bn, new analysis has claimed.

3 operators on evolving a vegetarian offer

MA500

3 operators on evolving a vegetarian offer

By Nicholas Robinson

The trend towards reduced or no meat intake among consumers is set to continue and even grow, but getting the offer right can be tricky, explained three leading operators with a keen eye on the trend.

CAMRA wants a ‘summer of pub’

CAMRA wants a ‘summer of pub’

By Emily Hawkins

The Campaign for Real Ale (CAMRA) has written to pubs across the country to participate in its ‘summer of the pub’ campaign.

Vimto targets the on-trade to stock frozen slush

Vimto targets the on-trade to stock frozen slush

By Robert Mann

Vimto Out of Home is spearheading a celebration of all things ‘slush’ this month after recent consumer research revealed one in three adults bought a frozen drink last year.