
Little interview
Martyn Cozens: beer is our passion
With more than 350 years of brewing heritage, combined with a lasting connection to drinkers and a healthy dose of modern business is what makes, according to Molson Coors, a leading global brewer.

Little interview
With more than 350 years of brewing heritage, combined with a lasting connection to drinkers and a healthy dose of modern business is what makes, according to Molson Coors, a leading global brewer.

The UK pub market will reach a value of £23bn this year, up 1.9% from 2018, according to a prediction from foodservice and hospitality research agency MCA Insight.

The Royal Oak has become a standard bearer of pubs but it was almost a pub that never meant to be. Tony Baker, one of The Hail Weston Pub Company directors, reveals all about the fight the community took on.

The Epicurean Club has bought travel accommodation website Inn Places with a view to creating the “largest direct marketing channel and booking platform for premium inns and pubs”.

A seven-figure investment from AG Barr will help Stryyk non-alcoholic spirits rapidly expand its on-trade presence, according to the 0%-ABV drink maker’s chief executive.

A glut of Ei Group pub operators have been named as the best businesses of the pubco’s sites, which number in excess of 4,400.

The British Beer & Pub Association’s (BBPA) chief executive Brigid Simmonds OBE is to step down this October after a decade in the post.