
Consumers gravitating towards premium and world lager
Consumer preferences are shifting when it comes to beer as cost pressures make quality a priority, new data from Oxford Partnership has shown.
Consumer preferences are shifting when it comes to beer as cost pressures make quality a priority, new data from Oxford Partnership has shown.
The Bank of England’s (BoE) decision to hold interest rates is “frustrating” as cost pressures persist for hospitality firms, one trade body has said.
PROPERTY ROUND-UP
This week’s property round-up includes investments from Heartwood Inns, Admiral Taverns, Joules Brewery and more.
Yorkshire-based brewery T&R Theakston has reported continued growth in its latest annual report for the year ending 31 December 2024.
Whitbread, the accommodation and pub operator, has revealed its food and beverage sales (F&B) were down 16% for the first quarter.
Old Mout Cider has launched Flavourwave, a multi-font draught technology designed to deliver three flavours from a single tap.
Greene King has been awarded full accreditation for all its managed pubs from Best Bar None.
The Campaign for Real Ale (CAMRA) is launching a new documentary film series celebrating communities who have banded together to save their pubs.
Craft beer has been the darling of many pub customers over recent years even though the price a pub can charge has risen by an average of 5.8% in the past few months alone.