NCTJ-qualified senior reporter Rebecca Weller covers key topics including industry trends and events, financial updates and operational insights.

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How malt, hops and yeast shape beer flavour

How malt, hops and yeast shape beer flavour

By Rebecca Weller

Understanding the difference between yeast, malt, and hop-driven beers can help operators inform customers, guide purchasing decisions and curate a well-rounded beer selection to meet diverse tastes.

HOW TO MAKE: A Żubrówka Vodka Apple Zu

DRINKS MASTERCLASS

HOW TO MAKE: A Żubrówka Vodka Apple Zu

By Rebecca Weller

This edition of The Morning Advertiser’s (The MA) Drinks Masterclass series showcases an Apple Zu, a fruity cocktail that packs a punch, made using Żubrówka Bison Grass Vodka.

How liable are pub operators for fake ID use?

How liable are pub operators for fake ID use?

By Rebecca Weller

Operators face serious consequences if fake IDs are used on their premises, including fines, temporary closures or a licence review. But there are steps they can take to protect themselves.

Punch posts robust results for FY25

Punch posts robust results for FY25

By Rebecca Weller

Punch Pubs & Co. has reported a 4.5% increase in revenue for FY25, driven by strategic acquisitions and operational efficiencies.

9 in 10 MPs favourable towards hospitality

9 in 10 MPs favourable towards hospitality

By Rebecca Weller

A survey of MPs has revealed overwhelming cross-party support for pubs, piling pressure on the Chancellor to back hospitality ahead of “once in a generation” Budget.

Laine targets Gen Z with immersive nightlife

Laine targets Gen Z with immersive nightlife

By Rebecca Weller

After shifting its focus away from brewing, Laine Pub Company is set to inject around £3m into its estate next year, with the Gen Z market firmly in its sights, managing director Russ Danks told The Morning Advertiser (The MA).