Finance

Deal done: Mondo founder and MD Todd Matteson and Hogs Back Brewery owner Rupert Thompson

City brewery and brand secures future

By Nikkie Thatcher

Brewing industry veteran Rupert Thompson has agreed an investment deal with London-based craft brewer Mondo, securing the future of the latter’s brands, brewery and taproom.

Energy update: Nationwide Energy lays out what's happening with the utility market (image: Getty/FroYo_92)

UTILITY UPDATE WITH NATIONWIDE ENERGY

Utility sector update

By Nationwide Energy

In the last week, commodity costs peaked on Tuesday and have since fallen back. Israel's striking Iran on Thursday night, maintains the risk of a widening Middle East conflict.

Flagship site: the Reading town centre taproom and restaurant will be part of the Station Hill development

Siren hits £250,000 fundraising target

By Gary Lloyd

Berkshire-based Siren Craft Brewery has hit its £250,000 crowdfunding target with the aim of using donations to build a flagship bar in Reading.

New sites: Loungers has a ‘fantastic pipeline’ (Muro Lounge in the north-east pictured)

Loungers opens eight sites since end of January

By Gary Lloyd

The rapid rollout of Loungers new site openings has reached one every 10 days since the end of January this year – bringing the total number in its portfolio to 257.

Economic hardship: Operating costs still suffocating the sector despite ease to inflation (Credit:Getty/fcafotodigital)

Sector 'suffocating' despite economy easing

By Rebecca Weller

Operating costs continue to “suffocate” hospitality firms despite a drop in food prices having helped drive the headline rate of inflation down to its lowest level in two and a half years.

Business plan: the strategy aims to return the company to profitability

Revolution Bars sets out restructuring plan

By Hannah Currie, MCA

Revolution Bars Group has revealed more details of its restructuring plan and future strategy, which it says comes in response to a series of external challenges affecting the business.

Licensees: publicans Chris Walsh and Beccy Keddie are dealing with extra costs

Rising costs hurting small pub businesses

By Gary Lloyd

Improving trade but ever-escalating bills is an issue several pubs are experiencing three years after sites were allowed to start serving again after the pandemic forced the on-trade to close its doors.

Scottish operator: BrewDog CEO James Watt claims the business is 10% ahead of on-trade rivals

BrewDog’s ‘phenomenal’ Q1 2024 performance

By Gary Lloyd

Despite the hospitality sector and craft beer having a “very challenged” start to 2024, BrewDog’s performance has been “phenomenal”, according to CEO James Watt.

What's in the news 12 April

Review of the Week

The art of keeping things simple!

By Ed Bedington

The MA's Ed Bedington caught up with Livelyhood non-exec director and business consultant Karen Bosher for her take on the weeks news which has seen a number of results and mergers

(image: Getty/gahsoon)

March consumer spending up 3.2%

By Nikkie Thatcher

FA Cup fixtures, the Six Nations tournament and St Patrick’s Day helped drive a 3.2% rise in consumer spending last month (March) up from 1.1% in February, according to reports.

Financial results: despite losses, RedCat has seen turnover more than double (credit: Getty/PeopleImages)

RedCat posts £31m loss

By Gary Lloyd

RedCat Pub Company has posted a pre-tax loss of £31m for the year in its latest annual report.

Number crunching: the average price of a pint of beer is £4.94, according the data from The Morning Advertiser (image: Getty/Rouzes

EXCLUSIVE: Average lager pint prices across GB

By Nikkie Thatcher

A survey of The Morning Advertiser readers has shown the difference in pricing of beer across a range of regions and has taken a closer look at the lager category.

Demand for parity: SIBA CEO Andy Slee says investors and Government are not listening to the sector

OPINION

OPINION: How are we viewed by the outside world?

By Andy Slee, chief executive, Society of Independent Brewers & Associates (SIBA)

I recently took a call from a broadsheet journalist wanting to do a piece on “Why all breweries are closing and why cask beer is dead?”

Sector impact: UKH boss Kate Nicholls says hospitality continues to suffer as collateral damage in the rail dispute (image: Getty/ coldsnowstorm)

Train strikes to hit sector for £387m

By Nikkie Thatcher

Industrial action on train services this weekend (Friday 5 April to Monday 8 April) is estimated to cost the hospitality industry £387m.

Pub operators urged to look for positives

OPINION

Trading is tough but we need to start sharing the positives

By Ed Bedington

It’s a little too easy to allow ourselves to wallow in pessimism, (particularly when you record a podcast with a fully qualified professional moaner), but sometimes we need to take a step back and appreciate some of the positives out there.

(image: Getty/georgeclerk)

Average hospitality salary drops

By Nikkie Thatcher

The average salary of hospitality workers has decreased this year when compared to 2023 a report has uncovered.

Menu changes: many chefs have started using lamb rump instead of a rack of lamb to help keep it at an affordable price (image: Getty/StockNinja)

Operators advised to put lamb on specials menu this Easter

By Nikkie Thatcher

With the cost of lamb high as a result of strong demand from across the globe and UK production reduced, one purchasing expert has urged operators to remove lamb from the main menu and offer it on the specials board instead.

Alarming rate: number of NTE firms in the UK drops by 15.5% (Credit: Getty/SolStock)

Number of NTE firms drops by 'staggering' 15.5%

By Rebecca Weller

The number of night-time economy (NTE) businesses in the UK has dropped by a “staggering” 15.5%, new research from Night-Time Industries Association (NTIA) has revealed.