Food and beer pairing: Top 50 Gastropubs matches
The match: Camfell Flame, Wharfe Bank, Wharfedale, West Yorkshire
Why it works: “This award-winning ruby premium ale is bursting with flavour with its complex mix of malts, providing a delicious contrast to the delicate, subtle flavours of the liver without overpowering it.”
Current Top 50 Gastropubs ranking: 4
The match: Citra Nova, The Durham Brewery, Bowburn, Co Durham
Why it works: “This pale bitter has a full flavour which gives a satisfying contrast to the mild flavours, while the underlying citrus acts like a lemon, complementing the fish.”
Current Top 50 Gastropubs ranking: 1
The match: Good Old Boy,
West Berkshire Brewery, Thatcham, Berkshire
Why it works: “The blend of rich malted barley and fruity notes means this classic bitter is well-balanced and full-flavoured, standing up to the deep, complex and earthy flavours of the wood pigeon.”
Current Top 50 Gastropubs ranking: 39
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The match: Late Red, Shepherd Neame, Faversham, Kent
Why it works: “This ale has a rich, dark malt flavour which provides a tasty backdrop to the hogget, while the spiciness and dryness contrasts with the creamy mash and lamb gravy.”
Current Top 50 Gastropubs ranking: 41
The match: Old Henry, Hobsons Brewery, Cleobury Mortimer, Shropshire
Why it works: “This rich, auburn ale — with its complex flavours — goes perfectly with the richness of the pudding, while the clean finish cleanses the palate in between bites, leaving you wanting more.”
Current Top 50 Gastropubs ranking: 2
Top 50 Gastropubs is sponsored by Estrella Damn, with associated partners including Schweppes, Appletiser and Berkmann Wine Cellar.
