Drinks

Fizzled out: parents are more likely to order water or low-sugar juice for their children over fizzy drinks, operators say

Parents shunning sodas for children at pub

By Emily Hawkins

Pub operators have responded to increased concern from parents over the sugary contents in their children’s drinks by adapting their menus.

I keg your pardon: it is vital that pub staff know how the cellar works and can ensure beer reaches the consumer’s glass in mint condition

Hints and tips for working with local breweries

By Stuart Stone

There’s more to greasing the wheels between pubs and brewers than paying bills on time. Here, we look at how a licensee can build a better relationship with local brewers and the difficulties faced if you are not free of tie.

Different class: there is money to be made through premium products

The beer report 2019

Premiumisation pouring an extra £380m into pub coffers

By Phil Mellows

As people become more health-conscious, beer volumes have dropped but customers are prepared to pay more for what they do drink – here is the analysis of the latest beer statistics.

My word is bond: BrewDog has relaunched an alternative way of investing in the business

BrewDog announces new bond

By Nikkie Thatcher

Scottish brewer and operator BrewDog has joined forces with Crowdcube to introduce a new fixture income investment, which will be launched later this month (October).

Hey good looking: You don’t have to look any further than beer fonts and cans to see cool imagery

Spotlight

Why are historic beers being rebranded?

By Stuart Stone

Historic brands like Young’s, Hobgoblin, Old Speckled Hen and Spitfire have all been given contemporary facelifts this year – but why are beer industry stalwarts choosing to reinvent themselves?

Suggested serve: Corona draught still includes serving the beer with lime

Corona set to be available on draught

By Nikkie Thatcher

Bottled beer Corona is available in a draught format nationwide from this month (October) and the suggested serve includes a wedge of lime, on the side of the pint.

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