Over the next two months, students will return to university, providing pubs with an opportunity to appeal to new crowds of loyal customers. The Morning Advertiser asked operators how to make the most of this time of year.
Ei Publican Partnership’s roadshow will return next month, with a focus on how operators can improve their food menus and ensure allergy regulations are followed.
Pubco Fuller’s has introduced a talking menu service to improve the experience of visually impaired, blind or dyslexic customers who want to order food.
A report examining the link between the on-trade and grassroots sport has revealed pubs contribute, on average, more than £1,000 each to nearby clubs each year.
After a photo emerged on social media of a pub charging customers an entrance fee to watch televised sport – which entitled them to two drinks at the bar – The Morning Advertiser asked whether or not it was something that other operators would get on...
