Making your beer garden more wildlife friendly, increasing sustainability across your food and drink offer and the journey of installing solar panels are just some of the topics we have addressed as part of the Green Initiative so far.
Tommy Banks, Sally Abe, Cyrus Todiwala, Michael O’Hare, Gareth Ward and Philli Armitage-Mattin are all confirmed speakers for The Restaurant Show, which is held at London Olympia, from 2 to 4 October 2023.
There have been early indications pubs across the country reported trading increases of between 14% and 28% during the Women’s World Cup final on Sunday (20 August), one trade body has revealed.
England’s Lionesses may have had their party spoiled after losing the Women’s World Cup final on Sunday but there was a whopping 750% increase in searches for the Women’s World Cup.
Solar panels can be a significant investment but what is the process around getting them installed? We’ve spoken with operators who have them in place at their sites to find out their experiences.
The British Beer & Pub Association (BBPA) is among many in the industry to call on the Government to allow pubs to serve beer from 10am this Sunday so both pubs and customers can benefit from England reaching the Women’s World Cup final.
The British Institute of Innkeeping (BII) has partnered with Zero Carbon Forum to support pubs on their sustainability journey as part of the BII’s recently launched Sustainability Champion Award.
Some 33% of operators implement environmentally sustainable training with their team members, a recent poll conducted by The Morning Advertiser revealed.
Operators across the sector have called for Sky Sports to re-evaluate the way it calculates “unfair” subscription fees, claiming the current process "penalises" successful businesses, though Sky asserts it "recognises the importance of...
With the Great British Beer Festival (GBBF) 2023 having come to an end, take a look at The Morning Advertiser’s round-up to catch up on the week-long event.
A new season is upon us and TNT Sports will be by your side from the very first whistle. And while we’ve had a name change from BT Sport, we will still be bringing the very best live sporting action to your screens.
West Yorkshire-based Elland Brewery is a three-person operation – yet this tiny business took the coveted title of Champion Beer of Britain at this week’s Great British Beer Festival (GBBF). Here, the trio tells The Morning Advertiser about the victory...
Separating waste is just one way in which operators can recycle better, helping to reduce the need for landfill and saving energy, cutting greenhouse gas emissions and tackling climate change.
Operators heard top advice from voices across the sector on their sustainability journeys during a webinar as part of The Morning Advertiser's Green Initiative.
We’ve taken a trip down memory lane to recap on the pubs that have been named the Great British Pub of the Year over the past decade, ahead of the 2023 ceremony.
By Emma Harrison, managing director of The Three Hills at Bartlow
The hospitality industry is under tremendous pressure. None more so than this year, with extraordinary cost rises across every single area of the business, including a mandatory increase in the minimum wage of 10% for anyone aged 23 and up.
Now in its third consecutive year, Top 50 Boutique Hotels is again looking for voters to join the illustrious academy that helps choose the lists each year.
Threads, a new social media app from Facebook’s parent company Meta, amassed more than 150m downloads in just two weeks after launching earlier this month.
Customers of TNT Sports – which has been rebranded from its former name of BT Sport – is set to reduce the price of its subscriptions for many pubs thanks to its new Rateable Value Pricing Policy.
Women’s football has been making big strides in the past year and this is due to the increased visibility of the matches. As a publican, it’s your duty to back our Lionesses and, as a business owner, it’s a sensible choice too.
Events like Pub in the Park can help “get people back into pubs” but preparation and investment are key to succeed, according to operators from this year’s East Sussex event.
Molson Coors Beverage Company (MCBC) has announced it will no longer ask jobseekers to provide a CV when applying for certain roles across several of its brands.
While most consumers (55%) believe a balance between technology and human interaction provides the best experience in the on-trade, there has been a change in attitude towards digital solutions, new research has found.
Long-established hotelier Murray Lamont, who recently took over as president of the Scottish Licensed Trade Association (SLTA), is campaigning to attract more young people into hospitality and combat the sector’s recruitment crisis.
Access Hospitality, part of the Access Group, has announced the acquisition of ResDiary – a provider of bookings and table management software to clients in the hospitality sector.
Foraging, using whole animals and utilising local suppliers are just some of the ways in which sustainability can be integrated on food and drink menus.
A ‘first of its kind’ services directory to link up supply chain firms with hospitality and brewing businesses to help reach net zero faster is set to be launched.
