Pizza is quickly becoming a popular dish in pubs as more operators turn to the quick, easy and tasty food to entice new customers into their businesses. Watch this video to see how the masters create delicious pizzas.
Italian classics have been a big part of the UK’s food scene for decades, but now more pubs are beginning to cash in on pizzas with rising success. Here are 10 things you should consider before launching your offer.
There is still room for improvement in the training of business development managers (BDMs) by pubcos as less than two thirds are properly qualified, according to the annual compliance report by the Pub Governing Body (PGB).