Jim Fallon, who has died aged just 56, was a quiet, yet hugely important, player in the UK pub industry, working behind the scenes of an unfolding drama that brought us the rise and fall of the giant pubcos.
The landlord of historic chophouse Simpson's Tavern said it had “no choice” but to lock its doors after the tenants failed to pay rent, a claim the tenants have rubbished as “a selectively remembered version of events”.
Admiral Taverns chief executive Chris Jowsey believes community wet-led pubs are going to be able weather the storms of the next 12 months more admirably than most so long as they provide great value and make every visit something to remember.
Pubs are opening their doors to customers for free warmth, hot drinks and company as the cost-of-living crisis forces some to pick between heating or eating at home.
Multi-site operator Oakman Group has planted more than one million trees in order to offset some of the daily carbon emissions produced by the business and its stakeholders.
Andrew Pern’s Michelin-listed Yorkshire pub the Star Inn the Harbour, will close its doors for good next month following “utter lack of support” from the local council in the aftermath of the pandemic.
A Northampton based Wells & Co pub has hoped to increase footfall and reduce its energy usage by launching a new ‘Dining in the Dark’ event for this Winter in honour of the battle hospitality businesses currently face regarding energy bill price hikes.
Many people have considered quitting it all and getting into the pub trade – plenty of you reading this have already done so – but for those who haven't, how do you go about it?
St Austell Brewery has acquired its third site in recent months – the Blue Ball Inn, Lynmouth, Devon, bringing its portfolio to a total of 178 pubs, inns and hotels across the West Country.
Pub, restaurant and hotel firm Whitbread has laid out a pay support package in a bid to help its UK-based hourly paid employees tackle the cost-of-living crisis.
Pub operator and brewer Brakspear has announced it will launch an initiative called ‘Brakspear’s Giving Back’ that will support worthy causes chosen by its 120 pubs through a fund-matching scheme and upscale its efforts to protect Britain’s bee population.
RedCat Pub Company has announced former Whitbread managing director Phil Birbeck will take over from Chris Hill as the company’s chief executive officer from today (Monday 3 October).
Shepherd Neame is planning build its retail pubs and hotels business through a mixture of tenanted conversions and selective acquisitions, chief executive Jonathan Neame has told MCA.
Fuller, Smith & Turner has urged the Government to provide “clarity” regarding support packages for the hospitality sector as the London-based operator faces a £10m hike in energy costs.
London-based bar operator Inception Group will open a 1950s-themed site in Battersea Power Station’s historic Control Room B on 14 October when the grade II*-listed building opens its doors to the public.
Craft beer brewer and bar operator North Brewing Co has launched a fundraising campaign after the business that was providing tickets for its inaugural beer festival went into administration, leaving North £25,000 out of pocket.
The Morning Advertiser's Ed Bedington speaks to JW Lees managing director William Lees-Jones about energy costs, inflation and a Government unwilling to help the sector.
A leading operator has been refused a meeting with the chancellor of the exchequer after writing to him expressing concerns with skyrocketing energy bills.
The operators of Hampshire pub the White Horse Inn have said an emotional farewell after failing to negotiate terms with pubco Admiral Taverns to keep the pub open.
The favourite pub of Animal Farm writer George Orwell could be forced to shut down after residents complained it was a health hazard and public nuisance.