A stocktaker, a solicitor and a HR specialist explain the best ways to use the growing ‘gig economy’, which gives work to people on a temporary basis, when it comes to improving your business.
Operators could see their customers’ dwell time increase by up to an hour and a half with ChargedUp stations, designed to help people’s mobile devices stay ‘powered through the night’.
Communities with limited access to ATMs will be able to request a no-charge cashpoint under a new £1m scheme, with rural pubs highlighted as ‘ideal’ locations.
Biometrics transaction provider Fingopay’s CMO Simon Binns is hoping that offering convenience and ‘cast iron’ proof of age will help biometric payments spread throughout the on-trade.
Pubco Fuller’s has introduced a talking menu service to improve the experience of visually impaired, blind or dyslexic customers who want to order food.
The growth of 5G networks – offering mobile internet speeds 10 to 20 times faster than previous generations – in rural areas can provide a wealth of opportunities for pubs according to Long Live the Local’s programme director David Cunningham.
From autumn, ordering another round will be as simple as lifting a finger for customers at XYZ Social in Manchester after the bar unveiled a partnership with biometrics payment provider Fingopay.
Customers are more than used to using modern technology and are now demanding premises like yours can deliver on such requests – so don’t get left behind.
Hospitality tech firm Fourth, a company that provides outlets with workforce management and cost-control software, has merged with a US partner to become what is claimed to be the world’s largest provider of end-to-end hospitality management systems....
Facebook has announced plans to launch its new cryptocurrency Libra to the global market in 2020, which it claims willto make banking access easier. But what does that mean for pubs?
