A publican has said her venue’s future has been thrown into question after it was re-labelled on review site TripAdvisor to be too far outside a city to appear under searches for it.
Charles Brierley has been at the helm of the White Hart for a quarter of a century and built up the business, including adding rooms and constantly upgrading the restaurants.
An operator said he is concerned his area has been unfairly treated by a booking platform, being the second publican to report a room bookings drop after a review.
The recent reports of devastating Australian bushfires have highlighted the ongoing issue of climate change, arguably the biggest issue of our time according to Kate Nicholls, chief executive, UKHospitality
Former lawyer Brendan Padfield embraced a radical change in career and opened the Unruly Pig only to suffer a devastating fire weeks after opening. However, the Unruly Pig was able to get back on its trotters and has since gone on to win a multitude of...
St Mary’s Inn general manager Robin Freer tells us how this site that serves great food and offers overnight accommodation has quickly established itself as a mainstay despite only being open for 18 months.
Sky is offering its licensed trade customers the chance to set up a TV advert with an advertising campaign made exclusively for their business, for free.
Pubs are backing a ‘Support Your Local, Go TEA Total’ campaign this January to boost the quieter trading times operators can go through during this time of year, especially with the growth of Dry January.
JW Lees managing director William Lees-Jones gives his view on issues in the pub trade and confirms there are no plans to sell the brewery, following similar sales in the trade this year.
