A leading cider producer is hoping to kill two birds with one stone by tackling a major supply issue while strengthening its environmental credentials.
The popularity of Parma Violet and Strawberries & Cream flavours among younger drinkers has helped Brothers Cider’s on-trade sales volume increase by 102% according to latest figures.
Pub giant JD Wetherspoon (JDW) is now serving Kopparberg on draught at more than three quarters of its pubs, with plans to make it estate-wide next month (July).
Celebrating its 10th year, Imbibe Live is back at the London Olympia with a raft of expert speakers, along with new products and exhibitors, as The Morning Advertiser reveals in this guide to the show.
Craft cidermaker Hawkes has unveiled a new state-of-the-art cidery and taproom at the heart of craft beer destination, the Bermondsey Beer Mile in south London.
Hawkes is treading the craft path of cider and its positioning on the Bermondsey Beer Mile is a move to appeal to more discerning tastes. ‘Chief Hawker’ Simon Wright reveals all
Old Mout and the World Wildlife Fund (WWF) have joined forces to launch a campaign that will help to protect 500,000 acres of habitat around the world.