Well Hung Meat tops new food products in pictures
The chilli-cured bacon is cut from the loin of the Durco-cross pig, which is bred in Devon.
Managing director, Thomas Bourne, said: “Really exciting new product development forms a key part of our business strategy for the year ahead.
“We are lucky enough to have some very talented butchers in our team and we love making the most of their ideas.”
The company also planned to launch other products in the coming year, it said.
View the rest of this picture gallery to find out more about Christmas muffins, Chip Strips and the Great Food Affair’s thick and big chunky crisps.
