Professional services

Make your dreams of operating a pub a reality

This PDF, which is sponsored by Star Pubs & Bars, is a guide to the market you will be stepping into and how you can run a pub yourself. As The Morning...

Manage table service effectively with your own mobile order and pay platform

Dineflow Ltd | 21-May-2021 | Technical / White Paper

Businesses of all types and sizes have been forced to find new ways to service their customers. Hospitality has been no exception.

Diageo shares top cocktail advice this summer

Diageo | 07-May-2021 | Technical / White Paper

The industry will be fully prepped and eager to re-open indoors and welcome consumers back inside again. Diageo’s team of drinks experts have come together...

Partake in The MA’s New Product Showcase

William Reed Business Media | 19-Apr-2021 | Sponsored Link

Want to get your hands on the hottest new products soon to hit the on-trade? If you’re a pub or bar operator with responsibly over purchasing decisions,...

An intuitive POS to relaunch and revive businesses

The Good Till Co Ltd | 12-Apr-2021 | Product Brochure

Transform your service with Goodtill by SumUp POS to access powerful reporting capabilities on sales, site and staff performance, real-time inventory and...

The Home Delivery Opportunity

Barrel and Stone Ltd | 12-Mar-2021 | Insight Guide

Easy ordering, restaurant-standard takeaways, and food and drink delivery were three things that consumers craved in 2020. In this new Barrel & Stone...

The Pub Operator's Guide to Essential Tech

Zonal | 24-Feb-2021 | Technical / White Paper

The same tech tools that were previously considered viable for only the biggest pub chains are now accessible and affordable for independents too. If you...

The Ultimate Guide on How to Sell your Pub

Fleurets | 29-Oct-2020 | Insight Guide

Fleurets is passionate about providing professional, independent advice with the upmost integrity. The advice you need to be given, not the advice that...

How to increase table service efficiency & revenue

Yoello | 07-Oct-2020 | Application Note

With table ordering now a legal requirement, traditional service is shifting as hospitality businesses adopt new ways of operating without queues, with...

The Future of Foodservice is Now

Yoello | 20-Jul-2020 | Technical / White Paper

What if technology could save our industry £8BN a year?

Thanks to Yoello, and our FCA accreditation, it can.