Drinking in moderation is good for people and moderate drinking causes no harm, the new chair of consumer group Drinkers' Voice has claimed in an interview with The Morning Advertiser.
Shepherd Neame’s focus on revitalising its managed pub estate through investment and acquisition has provided great profits for the Kent-based operator, but that does not signal the demise of the independents.
How sustainable is cut-price cask beer, and what is the wider effect on the industry? The Morning Advertiser takes a look at the role of price in securing cask’s future
Last week, the Campaign for Real Ale released its 45th edition of the Good Beer Guide. The guide contains 4,500 of the “best real ale pubs in the UK” and information on every real ale brewery currently operating and its key beers.
Focusing on the dispense method used in brewing beer “divides drinkers instead of uniting them” according to the head of operations for one of the UK’s leading craft breweries.
Like-for-like sales in Britain’s pub, bar and restaurant groups were ahead just 0.2% nationally compared to last August, according to the latest figures from the Coffer Peach Business Tracker.
Jane Peyton, beer writer and founder of the School of Booze, explains why educated bar staff can pave the way to higher profits for pubs and why paying more for quality beer is worth every penny. The Morning Advertiser caught up with her ahead of her...
