Cod

Low levels: stocks of North Sea cod fell to just 44,000 tonnes in 2006

Cod off the ‘endangered’ list

By Nikkie Sutton

British cod is back on the menu and accredited as sustainable, more than a decade after North Sea cod stocks came close to collapse.

How can you freshen up your fish offer?

Food

10 things pubs need to know about fish

By Nicholas Robinson

Who knew fish and other seafood dishes in pubs were more popular than the humble Sunday roast? Well, they are and it's a rising trend too – as more customers look to try new and exciting flavours.

JJ Food Service launches premium fish range

food

JJ Food Service launches premium fish range

By Daniel Woolfson

JJ Food Service has announced it will now offer individually quick frozen (IQF) cod and line-caught cod, haddock and plaice as part of its range of fish products. 

New equipment and products

New Products

New equipment and products

By Daniel Woolfson

JJ Food Service has doubled its range of frozen fish products.

Spotlight

Property of the week

The Lower Chequer

- Tenancy

The Lower Chequer is tucked down Crown Bank in the quaint town of Sandbach, a thriving market town most well-known for its ancient Saxon Crosses...

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